No-Cook Cranberry Relish

Apple-Cranberry Relish

Orange and Cranberry Relish

Festive Cranberry Relish Salad

Baked Cranberry Relish

Cranberry Fruit Relish

Cranberry Pear Relish

Fruited Cranberry Relish

Homemade Cranberry Relish

Cranberry Peach Cobbler

Cranberry Orange Relish

Pomegranate Cranberry Relish

Fresh Cranberry Relish

Pineapple-Strawberry Cranberry Relish

Home Dishes & Beverages Condiments Relishes & Chutneys

Fresh Ginger Cranberry Relish

Name: Fresh Ginger Cranberry Relish
Prep time: 15 min
Total time: 15 min
Yield: 5 cups.
Ingredients: 1 large navel orange; 1 medium lemon; 2 packages (12 ounces each) fresh or frozen cranberries, thawed; 1 cup sugar; 1/3 to 1/2 cup coarsely chopped fresh gingerroot

3 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

5 cups

Updated: Sep. 10, 2022

The reputation of this tasty relish goes way beyond your Thanksgiving dinner plate. It’s great with poultry and pork, and will even perk up a ho-hum deli sandwich on-the-fly. —Melode Weiner, Plymouth, California

Fresh Ginger Cranberry Relish Recipe photo by Taste of Home

Next Recipe

Ingredients

1 large navel orange
1 medium lemon
2 packages (12 ounces each) fresh or frozen cranberries, thawed
1 cup sugar
1/3 to 1/2 cup coarsely chopped fresh gingerroot

Directions

Cut unpeeled orange and lemon into wedges; remove any seeds. Transfer orange and lemon to a food processor; add remaining ingredients. Pulse until chopped. Transfer to a bowl; refrigerate, covered, overnight.

Fresh Ginger Cranberry Relish

Ingredients

Directions

Recommended Video

More from Taste of Home