Toasted Corned Beef Sandwiches
I found this quick and easy recipe in one of my old cookbooks years ago. It's a standby on a...
Irish Onion Soup
The inspiration behind this recipe came from my father, who owned a restaurant and created the original dish. This version...
Minty Meringue Drops
These pretty mint green drops are dotted with chocolate chips. My kids don't consider it the Christmas season until I...
Caramelized Onion Spinach Dip
A yummy spinach dip is at the top of nearly everyone’s favorite party-food list. I make it extra special with...
Chocolate Guinness Cake
One bite and everyone will propose a toast to this silky-smooth chocolate Guinness cake. The cream cheese frosting reminds me...
Pistachio Cookies
This wonderful pistachio cookie recipe is fun to make and everyone will be impressed with how pretty the green coloring...
Festive Mint Cream Dessert
Mint ice cream and colorful sprinkles make this cool concoction perfect for holiday parties or meals. For a chocolaty dessert,...
Reuben Dip
This slow-cooked spread tastes just like the popular Reuben sandwich. Even when I double the recipe, I end up with...
Slow-Cooker Corned Beef and Cabbage
This corned beef and cabbage slow-cooker recipe is a fuss-free way to cook the traditional dish. I tried it for...
Corned Beef Sandwiches
My daughter shared this corned beef sandwich recipe with me. It's become a favorite of our entire family. —Kathryn Binder,...
Potato and Cabbage Soup
I traced this hearty soup recipe to my great-grandmother, whose parents were potato farmers in Ireland. My mom served many...
Reuben Sandwiches
Reuben sandwiches are shared by Kathy Jo Scott of Hemingford, Nebraska. "My mouth waters just thinking of these sandwiches," confesses...
Reuben Bread Pudding
Our Aunt Renee always brought this casserole to family picnics in Chicago.
It became so popular that she started...
Favorite Corned Beef and Cabbage
It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...
Molded Vegetable Salad
I FOUND this recipe years ago in an old cookbook. By using different colored gelatins, it blends in well with...
Reuben Eggs Benedict
When it comes to food, two of my all-time favorites are Reuben sandwiches and eggs Benedict. So naturally I combined...
Caraway Rye Dinner Rolls
Caraway seeds give these rye dinner rolls a delicate nutty flavor. Denser than most, these onion-infused buns are ideal for...
Corned Beef Pizza Swirls
Offer these fun little bites that taste like a Reuben for St. Patrick’s Day. Even better, don't wait—deli meat and...
Classic Irish Soda Bread
This traditional Irish soda bread can be made with an assortment of mix-ins such as dried fruit and nuts, but...
Holiday Pistachio Dessert
For my best festive menu, I make this "famous" dessert, which my children gobble up immediately. It’s a hit at...
Reuben Soup
When we're lucky (or have been good—I'm not certain which), this soup is served in the staff cafeteria at my...
Creamy Reuben Casserole
This Reuben casserole dish is fabulous to serve for St. Patrick's Day—or anytime. It features corned beef, sauerkraut and other...
Reuben Pizza
Fridays are pizza nights at our house. We do a lot of experimenting, so we don't have the same, old...
Reuben Quiche
Deli flavors come together in this one-of-a-kind quiche. Serve a little Thousand Island dressing on the side for that authentic...
Makeover Reuben Melt
This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of...
Reuben Rolls
This recipe came about one night when I was trying to think of a new and different snack to serve...
Emerald Isle Dip
For Nancy Citro, providing her popular appetizer for get-togethers has become a necessity. She pens from Cape Coral, Florida, "Friends...
Chocolate Lime Dessert
The pretty pale green color of this refreshing lime gelatin dessert is perfect for a St. Patrick's Day party, but...
Classic Cabbage Rolls
I've always enjoyed cabbage rolls but didn't make them since most methods were too complicated. This recipe is fairly simple...