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Home Recipes Dishes & Beverages Corned Beef

Reuben Quiche

Name: Reuben Quiche
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 6 servings.
Ingredients: 1 cup plus 3 tablespoons finely crushed Rye Triscuits or other crackers; 1 tablespoon rye or all-purpose flour; 2 tablespoons plus 1-1/2 teaspoons butter, melted; FILLING:; 5 green onions, chopped; 1 tablespoon butter; 1-1/2 cups shredded Swiss cheese, divided; 1 package (2-1/2 ounces) deli corned beef, cut into 2-inch strips; 1/2 cup sauerkraut, well drained; 4 large eggs; 1 cup half-and-half cream; 1 tablespoon all-purpose flour; 1/2 teaspoon ground mustard; 1/4 teaspoon salt

7 reviews

Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 25 min.

Makes

6 servings

Updated: Nov. 28, 2023

Deli flavors come together in this one-of-a-kind quiche. Serve a little Thousand Island dressing on the side for that authentic Reuben taste. —Barbara Nowakowski, North Tonawanda, New York

Reuben Quiche Recipe photo by Taste of Home

Ingredients

1 cup plus 3 tablespoons finely crushed Rye Triscuits or other crackers
1 tablespoon rye or all-purpose flour
2 tablespoons plus 1-1/2 teaspoons butter, melted
FILLING:
5 green onions, chopped
1 tablespoon butter
1-1/2 cups shredded Swiss cheese, divided
1 package (2-1/2 ounces) deli corned beef, cut into 2-inch strips
1/2 cup sauerkraut, well drained
4 large eggs
1 cup half-and-half cream
1 tablespoon all-purpose flour
1/2 teaspoon ground mustard
1/4 teaspoon salt

Directions

In a small bowl, combine the cracker crumbs, flour and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Bake at 375° for 8-10 minutes or until edges are lightly browned.

Meanwhile, in a small skillet, saute onions in butter until tender; set aside. Sprinkle 1/2 cup cheese over crust. Top with corned beef, sauerkraut and remaining cheese. Whisk the eggs, cream, flour, mustard, salt and reserved onion mixture; pour over cheese.
Bake, uncovered, at 375° for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.

Nutrition Facts

1 piece: 395 calories, 26g fat (13g saturated fat), 211mg cholesterol, 673mg sodium, 22g carbohydrate (3g sugars, 3g fiber), 19g protein.

Reuben Quiche

Ingredients

Directions

Nutrition Facts

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