Events & Gatherings Recipes

These hearty and yummy treats are easier to make than a normal stuffed potato and are a perfect appetizer. The...

I always serve this beautiful cake when we decorate our Christmas tree. The little ones love to snack on it...

My mother has had this recipe for years. I love it! These bars make great snacks, but can also be...

I've made these frosted brownies for so many years, I don't need a recipe card to follow. When our three...

The original recipe for this thick chocolate frosting was my grandmother's. I lightened it up, but it still has all...

This Scandinavian dish is one of our favorite spring appetizers. We use homegrown onions and radishes. —Terri Chatfield, Hamilton, Ohio

Instead of regular garlic bread, my family requests this spread. The flavor is best when I use parsley and basil...

Sugarcoated edible flowers are a quick and easy way to add a little flair to many desserts and serving trays....

I have so much mint growing in my yard that I add it to almost everything. What a revelation it...

Looking to highlight your meal with something light, indulgent and golden on top? Turn to this Greek-style egg bake. —Gabriela...

It's impossible to eat just one of these soft, yummy sticky buns—they have wonderful old-fashioned goodness. Use the conventional method...

Homemade Oreo-style cookies are pretty great on their own, but they're even better when you add graham cracker crumbs to...

This fresh-tasting salsa is wonderfully chunky. If you like it hotter, add more habanero peppers; if you prefer a mild...

Classic empanadas from South America are pastries stuffed with beef or chicken, usually fried. That doesn't mean "classic" never changes....

David and I hosted a delicious dinner at my parents' house after our outdoor ceremony at a scenic spot. Our...

Friends and neighbors look for these old-time cookies on the goody trays I make for them every holiday. They're irresistible...

I enjoy having these potstickers as a late-night snack. They also work well as a quick appetizer for family parties....

Don't want any leftovers from your party? Serve these tempting sausages in this sweet and savory sauce. I've never had...

Though vegan-friendly and dairy-free, these pack all that classic cookie flavor into each and every bite! —Sarah Ann Manthe, Brookfield,...

Served here with pork chops, this unique sauce adds bold flavor to just about any cut of pork. The savory-sweet,...

Being gluten-intolerant, I experiment with a lot of recipes. This sweet snack is fun for kids and adults alike! —Angela...

While these loaves may be small, they have a big rich flavor. The macadamia nuts make them a special treat...

Holiday ham gets a sweet and tangy taste from this honey of a glaze. I make sure to have extra...

The recipe for these filled and frosted cupcakes was handed down by my mother-in-law, who taught this fledgling cook what...

These steaks sandwiches are hearty enough to serve for dinner as well as lunch. The beef broth used for "dunking"...

This recipe is a traditional favorite in Minnesota, where wild rice is widely harvested. These fritter-like pancakes are great for...

It's almost hard to believe that such a scrumptious, festive cheese dip uses only three ingredients. Just add your favorite...

To make this amazing mac, I make a sauce loaded with three different cheeses to toss with the noodles. When...

I first started making this cake when my husband was stationed with the military in California. Now, 20 years later,...