Hot Curried Fruit
Baked and served hot, this soothing side dish is made with a colorful blend of handy canned fruits. It's simple...
Spinach Balls
"Either as an appetizer or side dish," promises Faye Buffenmeyer of Lebanon, Pennsylvania, "this is delicious!" And, since it can...
Vegetarian Pasta Sauce
Loaded with fresh vegetables and herbs, this hearty, meatless sauce is a perfect way for gardeners to make delicious use...
Swedish Rye Bread
This recipe came from my mother, and it's long been a family favorite. You can make a meal of it...
Contest-Winning Vegetarian Chili
My husband and I love vegetarian Dutch oven recipes—and this vegetarian chili is one of our favorites. It makes...
Tomato Bread
I enjoy making homemade bread with this recipe. When I make toasted cheese sandwiches with this bread, it's just like...
Quick Stovetop Granola
The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a...
Mango Black Bean Salsa
This colorful salsa takes just minutes to prepare—and that’s likely how long it will last at your next event, too!...
Easy Italian Breadsticks
Two great reasons to make these crisp and chewy breadsticks for your family? They're simple and delicious! The recipe has...
Broccoli Cheese Bake
Here’s a handy and versatile side that’s creamy, colorful and bursting with flavor and nutrition. Pair it with almost any...
Matoke in Peanut Sauce
This African recipe comes from BeadforLife, an organization that, through the sales of hand-crafted beaded jewelry, helps teach Ugandan women...
Butternut Squash Custard
My husband first tasted this comforting casserole more than 10 years ago when he was still my fiance. Having enjoyed...
Basil, Feta & Roasted Pepper Muffins
“Anything with basil is always a winner. It especially pairs well with the salty feta and sweet peppers in these...
Raspberry Butter Braids
Looking for an eye-catching sweet bread to give as a gift? With tender, raspberry-filled layers, this lovely, two-loaf recipe is...
Crispy Seasoned Polenta Squares
Crisp polenta squares make a delightful side for a variety of main dishes. Sun-dried tomatoes and just the right amount...
Buttermilk Dill Dip
This light, flavorful dip brings protein and perks up fresh sliced veggies in a hurry. —Elizabeth King, Duluth, Minnesota
Honey Lemon Muffins
Honey’s subtle sweetness comes through in every bite of these moist little muffins, providing the perfect counterpoint to the bright...
Healthy Zucchini Pancakes
Fun and flavorful, these rustic veggie pancakes make a wonderfully versatile side dish. They’re also a great solution for what...
Tomato-Basil Bruschetta Appetizer
“It’s easy to double this great recipe for a crowd. You can make the tomato topping ahead, or keep it...
Eggs Benedict with Dill Sauce
Here's an extra-special way to make eggs Benedict— this recipe has all the richness but the sauce is much easier...
Caramelized Port Onions
Whenever possible use fresh rather than frozen pearl onions for this savory side. Pair the sweet and colorful onions with...
Quinoa with Peas and Onion
Even picky eaters will love this protein-packed dish. If you have freshly shelled peas on hand, substitute them for the...
Italian Squash Casserole
You can assemble this garlic-kissed veggie dish in advance, but wait to bake it until just before serving. The aroma...
Butternut Orzo Risotto
This creamy dish resembles traditional rice risotto, only it’s quicker and easier to make. Fresh herbs enhance the tender orzo...
Rustic Tuscan Pepper Bruschetta
If you love sweet red, yellow and orange peppers, pair them with fresh mint for a cold kitchen appetizer. Marinate...
Butternut Squash with Maple Syrup
I love this roasted butternut squash because it’s marvelous served hot or cold and it's loaded with flavor from garlic,...
Artichoke Dip Bites
Love artichoke dip? This recipe gives you the dip and dippers together in one appetizer. My friends can’t get enough...
Apple Caesar Salad
I couldn't find a single Caesar salad recipe I liked, so I combined ingredients from a few recipes and came...
Mushroom Caponata
This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also used it as...