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Apple Caesar Salad

Name: Apple Caesar Salad
Prep time: 30 min
Total time: 30 min
Yield: 10 - 12 servings.
Ingredients: 3/4 cup olive oil, divided; 4 to 6 garlic cloves, peeled, divided; 3/4 teaspoon salt, divided; 6 cups cubed French bread; 1/4 cup lemon juice; 1-1/2 tablespoons Dijon mustard; 1-1/2 teaspoons Worcestershire sauce; 1/2 teaspoon pepper; 12 cups torn romaine; 1/3 cup shredded Parmesan cheese; 3 medium apples or ripe pears, diced

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Test Kitchen Approved

Total Time

Prep: 30 min. + standing

Makes

10 - 12 servings

Updated: Jun. 27, 2023

I couldn't find a single Caesar salad recipe I liked, so I combined ingredients from a few recipes and came up with this one. The addition of fruit gives this salad such a wonderful flavor.

Apple Caesar Salad Recipe photo by Taste of Home

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Ingredients

3/4 cup olive oil, divided
4 to 6 garlic cloves, peeled, divided
3/4 teaspoon salt, divided
6 cups cubed French bread
1/4 cup lemon juice
1-1/2 tablespoons Dijon mustard
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon pepper
12 cups torn romaine
1/3 cup shredded Parmesan cheese
3 medium apples or ripe pears, diced

Directions

For croutons, combine 1/4 cup oil, 2-3 garlic cloves and 1/4 teaspoon salt in a bowl; let stand for 1 hour. Strain oil and discard garlic. Toss bread cubes in the oil; place on a baking sheet. Bake at 400° for 7-9 minutes or until golden brown, stirring occasionally. Cool.
In a small bowl, combine the lemon juice, mustard, Worcestershire sauce, pepper and remaining oil and salt. Mince remaining garlic; stir into dressing.
Place romaine in a salad bowl; drizzle with dressing. Add the croutons, Parmesan cheese and apple; toss to coat.

Nutrition Facts

1 cup: 208 calories, 15g fat (2g saturated fat), 2mg cholesterol, 362mg sodium, 17g carbohydrate (5g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 3 fat, 1 starch.

Apple Caesar Salad

Ingredients

Directions

Nutrition Facts

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