Quick Stovetop Granola

Total Time

Prep/Total Time: 15 min.

Makes

3 cups

Updated: Jun. 30, 2023
The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a small airtight container for moments when your stomach takes over. —Taste of Home Test Kitchen
Quick Stovetop Granola Recipe photo by Taste of Home

Ingredients

  • 2 cups quick-cooking oats
  • 2 tablespoons brown sugar
  • 2 tablespoons honey
  • 1 tablespoon butter
  • 1/4 cup slivered almonds
  • 2 tablespoons golden raisins
  • 2 tablespoons sweetened shredded coconut

Directions

  1. In a large nonstick skillet, toast oats over medium heat until golden brown. Remove and set aside. In same skillet, cook and stir brown sugar, honey and butter over medium-low heat until bubbly, 1-2 minutes.
  2. Stir in almonds, raisins, coconut and oats until coated. Cool. Store in an airtight container.

Nutrition Facts

1/4 cup: 102 calories, 3g fat (1g saturated fat), 3mg cholesterol, 14mg sodium, 16g carbohydrate (6g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 1 starch, 1/2 fat.