Low-Sodium Recipes

My quick rice dish gets a zippy twist from lemon-pepper seasoning. It complements chicken and many other types of Mexican...

Dot Nickerson from Cincinnati, Ohio shares a munchable mix that's a breeze to toss together.

Apple cinnamon oatmeal is a breakfast staple at our house. It's a warm nutritious start to the day that keeps...

A savory rosemary and garlic marinade enhances the chicken breasts in this easy skillet recipe from Veronica Snyder of Waterbury,...

"I've had to cut the salt in my diet but love my family's recipe for homemade sausage," says Kim Cook...

"My daughters love packaged oatmeal flavored with maple and brown sugar," explains Marcy Waldrop from Pasadena, Texas. "But because the...

These sandwiches will score high with everyone. The tender pulled barbecued pork has a pleasant hint of lemon that you...

White kidney beans and plum tomatoes are tossed with salmon and linguine in this fast-to-fix entree that works for special...

If I don't hold back my four hungry sons (ages 6,5,4 and 2), they'll eat a third of the batch...

Prepackaged trail mix doesn't compare to this fun homemade variety of dried fruit, nuts, cereal and chocolate chips.—Michael Vyskocil, Glen...

To make your preparation time quicker, use packaged shredded carrots. Simply place all of the ingredients in the skillet and...

When Mom didn't couldn’t get sweet potatoes in Zimbabwe, she substituted this creamy casserole, adding sweetness and spice to butternut...

I experimented for a couple of years before perfecting this colorful dish, and everyone raves about it. It is easy...

Beef chuck roast gives this classic sandwich and its rich broth a hearty flavor. Add a crusty roll and you...

This tasty side dish is whipped up in just 10 minutes on the stovetop. It has a hit of garlic...

Crisp carrots are treated to a lovely tarragon and butter sauce in this fresh-tasting recipe from Shirley Glaab of Hattiesburg,...

Pat Patty used salmon, her imagination and her taste buds to come up with a smart twist on an Italian...

“Ever since I served these carrots on Thanksgiving a couple of years ago, this recipe is my most requested side...

Not only is this side yummy, but it's quick because it calls for canned yams, I got the idea from...

The must-try medley is a breeze to make in the microwave. Guests are surprised that this quick dish is so...

You need only a handful of ingredients to fix this unusual fruit fondue. Use grapes, bananas, strawberries and angel food...

These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery.—Laurel Leslie, Sonora, California

In October, my husband helps harvest cranberries at a friend's bogs, so I have access to the very freshest ingredients....

Not only odes this easy entree taste awesome, but it's good for you, too. A little brown sugar, ground ginger...

This no-bake snack mix is a delightful treat for kids, and you can easily increase the amount to fit your...

A creamy homemade sauce seasoned with basil and garlic coats this terrific combination of leftover chicken, pepper strips and pasta....

Rosemary, garlic salt and Parmesan cheese give incredible flavor to this round loaf from Patty Lashbrook. "Crusty on the outside...

For a time-saving addition to supper, Myra Innes seasons broccoli spears with lemon, soy sauce and sesame seeds. It's a...

Our Test Kitchen assembled this easy dish with leftover rice. The spinach, red peppers, cheese and pine nuts make it...