Low-Sodium Recipes

Here’s a fruity spinach salad that even the kids will devour. The pretty strawberry drizzle peps up the greens nicely....

A butcher gave me great advice on how long to broil steak. This marinated recipe follows his advice and turns...

My family enjoyed this dish at a church ham supper, so I asked for the recipe. I've made it for...

You need only a handful of ingredients to fix this unusual fruit fondue. Use grapes, bananas, strawberries and angel food...

My grandmother gave me this recipe, which I lightened up. My children loved it when they were little, and now...

This recipe is a fresh flavorful vegetable dish. People will think you fussed when you offer this elegant skillet side...

“Lime juice and a splash of pepper sauce lend refreshing zest to this flavorful take on grilled chicken. It's so...

When the family's coming or we're expecting guests for dinner, I often serve this flavorful grilled pork roast—and it's always...

Just a few simple seasonings is all that's needed to make grilled chicken moist and tasty. Mustard and tarragon make...

From Beaver Dam, Wisconsin, Sue Gronholz notes, "I've been experimenting with lots of different fruit salsa recipes, and this one...

I enjoyed a cool berry soup at a restaurant several years ago. The manager gave me some of the ingredients...

We like salsa with chips as an afternoon snack. This fresh salsa recipe uses a lot of ripe tomatoes and...

A touch of lemon juice gives a fresh taste to this simple side dish from Ruth Andrewson of Leavenworth, Washington....

We grill almost daily and enjoy using fresh produce from our garden. These pepper halves filled with a basil-seasoned corn...

A filling blend of nuts, seeds, chocolate chips and dried fruit keeps you healthy by the handful. —Kristin Rimkus, Snohomish,...

No vegetable says spring quite like asparagus. In this recipe, we combine pretty green spears with leeks. Crushed red pepper...

If you're looking for tasty sweet pepper recipes to go with spaghetti or meat loaf, this is it. The easy...

I'm a vegetarian, and this is a tasty, quick and healthy lunch I could eat for every meal. At my...

"This yeast bread is scrumptious served warm or toasted," promises Agnes Miller of Marshall, Illinois. "A friend shared the recipe...

This orangey chicken was the first meal I served my future husband. I chose it because it's easy, but he...

This German classic is such a part of our reunions, we designate a special place to serve it. Five generations...

The classic flavors of peanut butter and bananas come together in this yummy oatmeal. It’s a healthy recipe that fits...

I baste whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a basket makes...

Grape tomatoes and avocado chunks add pretty color and fresh flavor to this main-dish salad. In a pinch, substitute half-and...

Turn fresh fruit into an irresistible and tantalizing snack or dessert with this dreamy, creamy chocolate dip. Four ingredients and...

My husband loves this chicken dish. It calls for only five ingredients, and we try to have them all on...

Presents from the pantry are a tradition in my family, and this moist, fruity quick bread is a favorite. I...

This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day...

My mother, who was born in Sweden, made this fruit soup for holidays, and now I do the same for...