Eggnog Fruit Bread
Total TimePrep: 25 min. Bake: 1 hour + cooling
Makes2 loaves (16 slices each)
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This is a wonderful, festive holiday bread! If you like fruit cake, you'll enjoy this recipe.DO NOT use light eggnog and do not overbake. I add a full tsp of rum extract.
I love eggnog and this bread with the fruit showcases the flavor so well!
I made this bread at Christmas using the left over candied fruit from my fruit cakes. It is a marvelous bread and the people that I gave it to for Christmas, loved it!!
loved this!Going to make small loaves for the cookie trays we make