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Home Breads, Rolls & Pastries Bread Recipes Loaf

Golden Egg Bread

Name: Golden Egg Bread
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 1 loaf (16 slices.).
Ingredients: 3/4 cup water (70° to 80°); 3 tablespoons sugar; 3 tablespoons canola oil; 2 eggs; 1-1/2 teaspoons salt; 3-1/2 cups bread flour; 2-1/4 teaspoons active dry yeast

6 reviews

Test Kitchen Approved

Total Time

Prep: 5 min. Bake: 3 hours

Makes

1 loaf (16 slices.)

Updated: Oct. 12, 2022

"Cut this lovely loaf into thick slices to fix excellent French toast," recommends Sybil Brown of Highland, California. "It also makes good sandwiches and very tasty cheese toast," she adds.

Golden Egg Bread Recipe photo by Taste of Home

Ingredients

3/4 cup water (70° to 80°)
3 tablespoons sugar
3 tablespoons canola oil
2 eggs
1-1/2 teaspoons salt
3-1/2 cups bread flour
2-1/4 teaspoons active dry yeast

Directions

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.

Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts

1 each: 130 calories, 3g fat (1g saturated fat), 27mg cholesterol, 229mg sodium, 22g carbohydrate (2g sugars, 1g fiber), 4g protein.

Golden Egg Bread

Ingredients

Directions

Nutrition Facts

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