Butter Pecan French Toast
Flavored coffee creamer is the secret ingredient in this oh-so-fast-and-easy breakfast treat the whole family will go for. “I sometimes...
Chocolate Chip Dip
Is there a kid around (or a kid at heart) who wouldn’t gobble up this cookie dough dip with graham...
Easy Vegetable Quiche
Make your next brunch special with this fluffy deep-dish quiche. Fresh rosemary enhances the delightful egg dish that's chock-full of...
Upper Peninsula Pasties
I grew up in Michigan's Upper Peninsula, where pasties—traditional meat pies often eaten by hand—are extremely popular. There's a debate...
Contest-Winning Hearty Hamburger Soup
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread...
True Belgian Waffles
It was during a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These...
Classic French Onion Soup
Enjoy my signature French onion soup the way my granddaughter Becky does: I make onion soup for her in a...
Apple Banana Bread
My children love to bake (and eat) all kinds of banana bread. They make this all by themselves, with just...
Mother’s Ham Casserole
This ham casserole recipe was one of my mother's favorite dishes and it always brings back fond memories of her...
Cheeseburger Cups
This is a terrific recipe for moms with young kids and busy lives. This simple, inexpensive dish is made with...
Potato Crust Quiche
My husband and I have lived in four different states, and we've grown potatoes in every one of them. I...
Mexican Corn Dip
For tasty make-ahead dip try this recipe. It goes fast at office parties or any gathering. Mildly spicy, it's easy...
Broccoli-Ham Puff Pancake
We like to use our heirloom cast-iron skillet to make this Sunday special. The golden brown puff pancake with a...
Cinnamon Apple Cheesecake
An attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. —Emily...
Brie and Prosciutto Tart
Feel free to experiment with this versatile tart. Substitute ham or Canadian bacon for prosciutto, Swiss chard for spinach and...
Italian Sausage Breakfast Wraps
My husband leaves for work at 4 a.m., and I want him to have a healthy breakfast to start the...
Shiitake and Manchego Scramble
This savory breakfast dish takes everyday scrambled eggs up a few notches. The rich flavor is so satisfying in the...
Creamy Turkey Soup
My mother always prepared a holiday turkey much larger than our family could ever eat in one meal so there'd...
Berry Cream Muffins
If you can't decide which berries to use in these muffins, you can't go wrong using half raspberries and half...
Sheepherder’s Breakfast
My sister-in-law always made this delicious breakfast dish when we were camping and had to come up with good,
Catfish Parmesan
Mississippi is the nation's largest producer of farm-raised catfish. My family loves this dish, and asks for it often. One...
Raspberry Streusel Coffee Cake
One of my mother's friends used to bring this over at the holidays, and it never lasted long. With tangy...
Tomato-French Bread Lasagna
For a big hearty meal, I make this recipe as a side dish to go with veal cutlets or a...
Maple Butterscotch Brownies
I often make a double batch of these tasty brownies—they go fast no matter where I take them! I have...
Lisa’s All-Day Sugar & Salt Pork Roast
My family loves this tender and juicy roast, so we eat it a lot. The sweet and salty crust is...
Cherry Tomato Salad
This recipe evolved from a need to use the bumper crops of delicious cherry tomatoes we grow. It's one of...
Cheeseburger Paradise Soup
I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main...
Sausage & Kale Lentil Stew
I made a pot of this awesome soup when visiting my sister and her family. Now, I'll bring it along...
Chicken Stroganoff
I came up with this chicken Stroganoff as a way to use up roasted chicken. It was a hit. I'm...