Barbecued Trout
This delicious recipe came from a friend her in Mountain Home. The sauce really gives the fish a wonderful flavor....
Contest-Winning Roasted Tomato Soup
Just before the first frost of the season, we gather up all of the tomatoes from my mom’s garden to...
Italian Sausage and Kale Soup
The first time I made this colorful soup, our home smelled wonderful. We knew it was a keeper to see...
Rolled Oat Cookies
I like to keep some of this dough in the freezer at all times since it's so handy to slice,...
Strawberry Rhubarb Sauce
This versatile sauce brings a sunny new taste to pound cake, ice cream and bread pudding. I wouldn't be without...
Breaded Cauliflower
Meet the Cook: My mother gets the credit for this delicious dish, which is a mainstay at our house. It...
Pumpkin Spice Pound Cake
I enjoy baking from scratch and sharing my treats with others. This recipe for nicely spiced pumpkin pound cakes one...
Walnut Tart
Meet the Cook: The first time my husband tried this, he said there ought to be a law against anything...
Split Pea Sausage Soup
Meet the Cook: When my husband and I eat out and enjoy a dish, I go home and try to...
Lemon Supreme Pie
A friend and I often visit a local restaurant for pie and coffee. When they stopped carrying our favorite lemon...
Creole Rice
I've found a fast and fantastic way to turn leftover rice into a spectacular side dish. I spice it up...
Southern Shrimp and Grits
A southern specialty, sometimes called breakfast shrimp, this shrimp and grits recipe tastes fantastic for brunch or dinner, or anytime...
Hash Brown Quiche
We love to have guests stay with us, and this is a great dish to serve for breakfast. To save...
Peanut Butter Cheesecake
The first time I served this peanut butter cheesecake recipe, my friends all went wild over it. They were surprised...
Vanilla Custard Pie
My grandmother passed down this recipe to my mother, who in turn passed it down to me. Now my daughter...
Favorite Barbecued Chicken
Is there a place better than Texas to find a fantastic barbecue sauce? That’s where this one is from—it’s my...
Fried Sweet Potato Pies
With my dad being a farmer who grew them, sweet potatoes have graced our table for as long as I...
Olive Caprese Salad
When heirloom tomatoes arrive, feature them with red onions, green olives and a surprising twist-star anise. —Julie Merriman, Seattle, Washington
Asian Quinoa
I love to cook and come up with new recipes. I serve this dish at least once a month and sometimes more....
Coconut Shrimp Chowder
After eating a coconut soup at a Thai restaurant, I added coconut milk in my fish chowder recipe. The fresh,...
Scalloped Potatoes and Carrots
I feel this recipe represents our region because it contains dairy products. My husband and I farmed for almost 25...
Roasted Green Bean Salad
This easy recipe turns homegrown green beans into something special. A tangy dill and Dijon vinaigrette coats the beans without...
Apple Fritter Cake
I was experimenting with a beer bread to make it into a dessert and came up with this delectable apple...
Grilled Three-Potato Salad
Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook...
Jalapeno & Cotija Cheese Potato Stack Pie
Pie isn't just for dessert anymore. Stacking thinly sliced potatoes with layers of minced jalapenos and crumbled Cotija cheese helps...
Herbed Dinner Rolls
After I had my sixth child, a friend dropped off dinner, including these rolls, which start in a bread machine....
Leek and Herb Stuffed Chicken
You're likely to find a lot of herb stuffed chicken breast recipes out there, but this chicken leek recipe is...
Grilled Stuffed Salmon
"For years, my husband worked for the U.S. Fish and Wildlife Service-so I've prepared fish all kinds of different ways....
Ham Pasties
You'll find these in my recipe file under "F"—for "favorites"!