French Crescent Rolls
Whenever we have rolls and coffee after church, these come along with me. Here on the high plains, we've been...
German Chocolate Ice Cream
I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't...
Golden Seafood Chowder
Flavored with crab, shrimp and cheddar cheese, this chowder is so good that I make it weekly. Sometimes I substitute...
Deviled Crab Dip
Because blue crabs are so plentiful in Maryland, we're always looking for new ways to enjoy them. This recipe is...
Lemon Pie in Meringue Shell
A delicious and different dessert, this lemon pie is a part of all our family's special occasions. Typically, I prepare...
Baked Chicken Egg Rolls
“Chinese take-out can be high in sodium, fat and calories, so these crispy appetizers are a nice alternative. Whenever my...
Spiral Pepperoni Pizza Bake
My grandmother used to fix this yummy dish for my Girl Scout troop when I was growing up. Now, I...
Southwest Sausage Bake
This layered tortilla dish is not only delicious, but it's a real timesaver because it's put together the night before....
Baked Parmesan Fish
Here's an easy way to work an elegant fish dish into your menu. I sometimes sprinkle the golden fillets with...
Cheesy Chicken and Leek Phyllo Pie
In our house, chicken potpie is a year-round staple. For a springtime feel, we use leeks and mushrooms and a...
Cornmeal-Wheat Pancakes
Drizzled with a touch of honey butter, these tasty hotcakes will brighten your sweetie's morning...if the rest of the family...
Cherry Kringle
The soft dough in this recipe is so easy to work with. It bakes into a golden tender pastry that...
Brown Rice Chutney Salad
A simple rice salad in a cafe inspired thoughts of adding Indian spices and chutney to this dish. To fire...
Better Than Potato Salad
As soon as our family tried this delicious salad, it became a favorite, especially during the warmer months. It's a...
Ham & Cheese Stuffed Potatoes
These hearty potatoes are fully loaded. They can be changed up a zillion different ways, but this is my favorite,...
White Chocolate Raspberry Torte
We grow raspberries, and this is one of my favorite ways to use them. Whenever I serve this scrumptious torte,...
Garlic Chicken & Bacon Pizza
Cooking creme is the secret to adding a lot of flavor without a lot of extra ingredients in this pizza....
Creamy Zucchini
Here's a different treatment for zucchini that's a favorite in our home. Even though the creamy Parmesan sauce is homemade,...
Garden Veggie Lasagna
Stroll the farmers market and you'll find veggies and cheeses you might not know what to do with. Why not...
Fresh Corn Medley
Your family will be sweet on this summery side dish that combines corn "off" the cob with green pepper, bacon,...
Sweet and Savory Brisket
I like this recipe not only because it makes such tender and flavorful beef, but because it takes advantage of...
Nutty Apple Streusel Dessert
Many people don't think of using a slow cooker to make dessert, but I like having this hot, scrumptious apple...
Chocolate Croissants
From time to time, we have stuffed French toast made from rich buttery brioche. One Father's Day when I wanted...
Simple Baked Chicken
I was surprised when my sister-in-law told me she used just three simple ingredients to bake this tender, flavorful chicken....
Blueberry, Basil and Goat Cheese Pie
For a good friend moving to L.A., I made a blueberry goat cheese pie. Bake one, share it and start...
Apple Streusel Muffins/Bread
When these muffins are baking, the aroma is irresistible! I make them often when apples are in season.
German Potato Salad with Sausage
Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to...
South-of-the-Border Caprese Salad
Plump heirloom tomatoes highlight this garden-fresh showpiece, drizzled with a sweet-tart dressing and sprinkled with cheese. It's perfect for an...
Crazy Delicious Baby Back Ribs
My husband craves a good ribs recipe, so we cook them multiple ways. This low and slow method with a...