German Potato Salad with Sausage
Total TimePrep: 30 min. Cook: 6 hours
HOMERUN!! We skipped the Crock-Pot recipe. I cubed and boiled the potatoes. Then followed the rest of the recipe using the stovetop...and it was BOTH fast and delicious.... I also use an entire 16 ounce jar of sauerkraut rather than the 8 oz the recipe specifies. I also did not drain the juice because that adds to the flavor.
This recipe is absolutely delicious. I've made this several times. It is tasty and filling. When I made this, I adapted it for the top of the stove and did not use a slow cooker. I did NOT rinse the kraut, and used about double what was called for. I put about 1/4 cup more of water and cooked in covered heavy dutch oven slowly on top of stove - about an hour. It was absolutely delicious.
Oh my goodness! This is absolutely the best potato salad that I have ever made! My family loves any potato salad with brown mustard but the sauerkrout was the magic ingredient that. I will make it again!
I really enjoyed this! I like that the potatoes were browned first to get that tasty texture outside. I also liked that it has a long cook time. I work long hours and end up burning a lot of recipes if I don't plug the slow cooker into a timer.
Made this per recipe BEST POTATO SALAD EVER!!! Give yourself a treat!
I made this using leftover bacon (yes that's a real thing at my house) and in a hurry, so I added my reserved bacon grease directly to the crockpot, then sausage and onion. Instead of rinsing and draining all the flavor off the sauerkraut, I left the juice in and omitted the water and salt from the recipe. Since I wasn't pre-browning the potatoes, I tossed the cut pieces with the soup mixture (so they wouldn't stick together) before adding that to the crockpot. Finally, I saved the bacon to top the potato salad at the end, so it stayed crispy.This was delicious and is on our list of recipes to repeat.
This was so good i went by the recipe it came out great!
This is very good. My family loved it and I didn't have any leftovers.
This is in the crockpot right now...can't wait till supper time! The only thing I did different was added a bit of caraway seed. Oh wait, reading down I see someone suggest adding a few carrots...gotta go!
This is really good and easy. I added extra sauerkraut and it was fantastic. Otherwise, kept everything else the same and the family loved it.