Golden Seafood Chowder
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Prep: 25 min. Cook: 25 min.
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4 servings (1-1/2 quarts)
Updated: Sep. 30, 2022
Flavored with crab, shrimp and cheddar cheese, this chowder is so good that I make it weekly. Sometimes I substitute chicken or ham for the seafood and leave out the juice. Either way, this pretty soup is a winner.
—Ami Paton
Waconia, Minnesota
Golden Seafood Chowder Recipe photo by Taste of Home