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Crab Corn Chowder

Prep: 15 min. Cook: 20 min.

8 servings (2 quarts)
Updated: Dec. 07, 2022
No time to make a homemade soup? Think again! You'll be ladling out steamy bowls of satisfying chowder in no time. Canned corn and crab blend beautifully in this creamy, colorful soup. —Sarah McClanahan, Raleigh, North Carolina