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Apple Crisp Recipes

Choose from this selection of apple crisp recipes for crumble, brown betty, pandowdy and more. Ingredients include cinnamon, macaroons, nuts, cranberries, granola, coconut, butternut squash, caramel, oats, rhubarb, dates, peaches, blueberries, raisins, pears, butterscotch, raspberries, plums, graham crackers and more.

Caramel Apple Crisp Dessert

Caramel Apple Crisp Dessert

Caramel Apple Crisp Dessert

This typical New England dessert is one of my most requested recipes. Although it makes a fairly big batch, it doesn't take long for it to get gobbled up.—Janet Siciak, Bernardston, Massachusetts

Cheesy Apple Crisp

Cheesy Apple Crisp

Cheesy Apple Crisp

When "the gang's all here", Rita Wilken of Bloomfield, Nebraska likes to serve this dessert topped with whipped cream. When we tried it in our Test Kitchen, we agreed it would top off any meal deliciously!

Mini Apple Crisp

Mini Apple Crisp

Mini Apple Crisp

"With my family's hectic schedule, I cook for one quite frequently," relates field editor Sherry Krenz from Woodworth, North Dakota (at left). "My Mini Apple Crisp is so simple to make. I works equally well as a nice single-serving dessert for me or as an afternoon snack when our oldest son gets home from school."
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Ample Brown Betty

Ample Brown Betty

Ample Brown Betty

Evelyn Kennell of Roanoke, Illinois sends the recipe for Ample Brown Betty. It's great for using leftover bread.

Apple Cobbler

Apple Cobbler

Apple Cobbler

A treasured family recipe, this cobbler is a delicious old-fashioned dessert. It travels well and slices nicely, so it's perfect for picnics or tailgate parties. We like apples, but you can use your favorite fruit. -Rita Reifenstein, Evans City, Pennsylvania

Apple Nut Crunch

Apple Nut Crunch

Apple Nut Crunch

This old family recipe smells wonderful as it bakes in the oven. And its taste is even more terrific than its aroma.

Apple Date Crisp

Apple Date Crisp

Apple Date Crisp

My mother loves to make this old-fashioned dessert, and my father, brother and I love to eat it. Each serving is chock-full of apple slices, crunchy nuts and chewy dates. When the weather is cold, I love to warm up with this dessert. -Karin Cousineau, Burlington, North Carolina

Apple Brown Betty

Apple Brown Betty

Apple Brown Betty

This treat can whipped up in no time. It costs little to prepare, but it's big on flavor.—Florence Palmer, Marshall, Illinois

Individual Apple Crisp

Individual Apple Crisp

Individual Apple Crisp

This single-serving dessert that doesn't leave leftovers is a fitting finale to all meals.—Lethea Weber, Newport, Arkansas

Cranberry Betty

Cranberry Betty

Cranberry Betty

For a tart autumn dessert, this one is hard to beat. We love the way the sweet apples and brown sugar complement the tangy cranberries. Topped with the lemon sauce, it's a winner! —Leona Cullen, Melrose, Massachusetts

Rhubarb Crumble

Rhubarb Crumble

Rhubarb Crumble

To tell you the truth, I'm not sure how well my crumble keeps...we usually eat it all in a day! You can skip the apples and strawberries in the recipe—like I do sometimes—But they do make this quick-and-easy dessert extra good. Although our address in Alberta, our farm's actually just inside the Saskatchewan border. We grow grain and raise cattle. Our children are 10 and 7.
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