Winning Apple Crisp
I live in apple country, and a delicious crisp is one good way to use them that doesn't take a lot of time. —Gertrude Bartnick, Portage, Wisconsin
Ingredients
- 1 cup all-purpose flour
- 3/4 cup rolled oats
- 1 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butter, softened
- 4 cups chopped peeled apples
- 1 cup sugar
- 2 tablespoons cornstarch
- 1 cup water
- 1 teaspoon vanilla extract
- Vanilla ice cream, optional
Reviews
Perfect apple crisp! This recipe is easy to make and it turns out amazing every time. Great fall dessert and even better served with vanilla ice cream!
It really was not as good as i was hoping it would be. Turned out okay but not the best.
This was a quick and delicious dessert! My family loved it! We have a lot of guests in the fall and I’m adding this dessert to my menu to serve.
Im not really a big fan of apple pie or apple crisp but since it’s one of my dad’s favorite desserts I made it for him and I decided to try some of it myself with a little vanilla ice cream on the side... it was delicious, my whole family loved it!!I will definitely make it again!????
So bad. The corn starch makes it extremely gluey and gross, and is completely unnecessary-- all you need is the butter chopped into the flour to make the crisp topping work. This tastes like something from Denny's. That's not a compliment.
Was excellent. Wouldn't change a thing! *****
I chose this one of many I found because of its rating; however, it was just barely okay.I reduced the sugar in the syrup by a half -- there's enough sugar in the crumb mixture and the apples -- and it was still a bit too sweet. The topping was heavy in both texture and taste -- perhaps too much oatmeal. I noticed more dessert left on the plates of family members who usually clean them down to the porcelain. I'll look for another recipe.
i've never really baked anything and when I made this my family told me that this was the best apple crisp they've ever had. this dessert is so savory and when it comes out of the oven its delicious
The recipe was good and I loved it.
This crisp is very good. Like others, I used half of the sugars and it was still very good.