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Easy Apple Crisp

Name: Easy Apple Crisp
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 16 servings.
Ingredients: 10 to 11 cups sliced peeled tart apples; 1/2 cup sugar; 1 teaspoon ground cinnamon, divided; 1 cup all-purpose flour; 1 cup packed brown sugar; 1/2 cup quick-cooking oats; 1 teaspoon baking powder; 1/4 teaspoon ground nutmeg; 1/2 cup cold butter, cubed; Vanilla ice cream, optional

16 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 50 min.

Makes

16 servings

Here's an easy apple crisp! This is a delicious dessert perfect for young cooks to prepare. It's super simple to make since there's no crust—just a crumbly topping. Plus, with apples and oats, it's a wholesome treat. —Sheri Hatten, Devil's Lake, North Dakota

Easy Apple Crisp Recipe photo by Taste of Home

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Ingredients

10 to 11 cups sliced peeled tart apples
1/2 cup sugar
1 teaspoon ground cinnamon, divided
1 cup all-purpose flour
1 cup packed brown sugar
1/2 cup quick-cooking oats
1 teaspoon baking powder
1/4 teaspoon ground nutmeg
1/2 cup cold butter, cubed
Vanilla ice cream, optional

Directions

Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.

Nutrition Facts

1 serving: 199 calories, 6g fat (4g saturated fat), 15mg cholesterol, 80mg sodium, 36g carbohydrate (27g sugars, 1g fiber), 1g protein.

Easy Apple Crisp

Total Time

Makes

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Ingredients

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