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Stir Fry Recipes

Looking for stir fry recipes? Find stir fry recipes including chicken stir fry recipes, beef stir fry recipes, and more stir fry recipes.

Recipe Spotlight

Have a happy helping of of this quicker take on something our grandmothers would make. We serve it over brown rice. It also freezes well. —Susan Chickness, Pictou County, NS
View Cabbage Roll Skillet Recipe



More Stir Fry Recipes

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Apricot Chicken and Snow Peas

Apricot Chicken and Snow Peas

Apricot Chicken and Snow Peas

I adore this dish. It's simple and fast to make, plus it tastes great.

Chinese Pepper Steak

Chinese Pepper Steak

Chinese Pepper Steak

My husband enjoys Chinese food, and he's my test kitchen judge. Thus far, there aren't many dishes he doesn't care for. Early in our marriage, I tried not to serve some of the common dishes I grew up with and have become more creative with cooking. —Shirley Claggett Melfort, Saskatchewan

Cajun Stir-Fry

Cajun Stir-Fry

Cajun Stir-Fry

Cubes of chicken and chunks of smoked turkey kielbasa, plus plenty of herbs and veggies, make this a hearty stir-fry. I sometimes top off servings with shredded mozzarella cheese and minced basil and parsley. —Sharon Clemens of Groveland, Illinois
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East-West Stir-Fry

East-West Stir-Fry

East-West Stir-Fry

This makes a pretty, colorful meal. For a different taste, try serving a stir-fry over baked or mashed potatoes—that's how I sometimes serve this dish.— Nan Radabaugh, Perrysburg, Ohio

Asian Skillet Supper

Asian Skillet Supper

Asian Skillet Supper

Amid the flurry of holiday happenings, you can still gift yourself with a personalized serving of steak. From Titonka, Iowa. Dona Shroyer shares this colorful combination of cubed steak, vegetables and rice--a quick and simple meal.

Quick Sweet-and-Sour Chicken

Quick Sweet-and-Sour Chicken

Quick Sweet-and-Sour Chicken

On a really busy night, this quick entree with a frozen stir-fry mix and chicken nuggets will hit the spot in no time. —Mary Tallman, Arbor Vitae, Wisconsin

Beef Strip Vegetable Stir-Fry

Beef Strip Vegetable Stir-Fry

Beef Strip Vegetable Stir-Fry

This recipe is loaded with fresh veggies, and makes a frequent appearance at my table. You can replacement beef with chicken, fish or even tofu.—Betsy Larimer, Somerset, Pennsylvania

Orange-Ginger Chicken and Veggies

Orange-Ginger Chicken and Veggies

Orange-Ginger Chicken and Veggies

This colorful stir-fry is chock-full of tasty veggies, tender chicken chunks and a light, zippy sauce. Tangy oranges and crunchy cashews add extra pizzazz. "The recipe was an experiment," shares Nancy Johnson of Turah, Montana. "We love Asian food, and this dish filled the bill nicely."

Italian Sausage and Zucchini Stir-Fry

Italian Sausage and Zucchini Stir-Fry

Italian Sausage and Zucchini Stir-Fry

I'm always looking for new recipes to put variety into our meals. I like this one especially because it doesn't call for too many ingredients and makes an attractive, natural dish. We recently moved into a log home in the country with plenty of room outdoors for a garden, and I plan to grow lots of vegetables to use in similar stir-fry dishes.

Pork and Pasta

Pork and Pasta

Pork and Pasta

“A quick stovetop recipe that's great for using up leftover pork loin or those cooked chops sitting in the fridge. Used as a main dish, you can count on two generous servings.” Janice Kennedy - Sayville, New York

Sassy Shrimp Stir-Fry

Sassy Shrimp Stir-Fry

Sassy Shrimp Stir-Fry

Red pepper flakes, ginger and garlic lend a spicy touch to this seafood stir-fry. Pea pods, carrots and Chinese cabbage give the dish a fresh taste that's more than welcomed as the season changes. -The L&T Home Economists
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