How to Cook

This satisfying potato soup has a velvety texture that's not too thick or too thin. The subtle flavors of beer...

Fans of spicy chicken wings will love this rendition that turns it into pizza. Serve it up with blue cheese...

Bird is the word when it comes to these wings. They’re baked to a perfect golden brown and hum with...

Warm up your family with this easy mashed-potato-topped casserole featuring tender chicken, sweet corn and sugar snap peas in a...

Between Thanksgiving and Christmas I bake 200 loaves of bread.—Douglas Jennings, Ottawa, Kansas

We often think of sweet potatoes in a supporting role as a side dish, mashed, baked whole, cubed and roasted....

A local restaurant serves a similar cheeseburger soup but wouldn't share its recipe with me. I developed my own, modifying...

When my sister-in-law served these at a family party years ago, we all kept reaching for "just one more". I...

I found this treasure in my mom’s recipe box years ago. It is quick to prepare and makes the house...

The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...

My mother passed down this broccoli quiche recipe to me. She has been making it for over 30 years. You...

When I have leftover ham in the fridge, I like to make this slow-cooker split pea soup. Just throw the...

Neighbors happened to drop in the first time I made this recipe and they loved it. I often make the...

I used to make this bacon breakfast pizza for my morning drivers when I worked at a delivery place. And...

Not only is this old-fashioned favorite a snap to make but it's economical too. Carrots, celery and onion accent the...

This easy omelet will be a snap to fix for breakfast or dinner. —Agnes Ward, Stratford, Ontario

I serve this Easter ham every year. The sweet-spicy glaze turns a plain ham into a mouthwatering sensation. Everyone who...

Our favorite pulled pork sliders combine the heat of chipotle peppers with a cool tropical coleslaw. The robust flavors make...

For much of the year, I can use my garden's produce when I make this cool salad. In spring, the...

Made in muffin pans and served with sauce on the side, these baked salmon patties make a fantastic light meal....

These wings get loads of flavor from the slightly sweet honey-barbecue sauce they’re tossed in. They’re just the tiniest bit...

My family loves navy bean soup! Beans were a commodity you did not survive without in the '30s. This excellent...

This extra-special banana bread makes a wonderful gift for friends and neighbors. The recipe makes two loaves, so I can...

I like to dunk these appetizer meatballs in blue cheese or ranch salad dressing. If I make them for a...

Family and friends can't seem to get enough of this deliciously different cheesecake that combines my two favorite desserts—sweet potato...

You'll please everyone in the family with this inviting and filling chicken Tater Tot casserole. It tastes like a chicken...

This recipe features the best of two classics—baked potatoes and shepherd’s pie. Serve with a green salad, and satisfaction is...

Had a full day of sledding, shopping or decorating? Settle in for a family-pleasing meal of homemade pizza. With a...

These 2-ingredient biscuits make a satisfying accompaniment to any meal. I never made biscuits until I tried this recipe, now...