Fresh Raspberry Pie
Mouthwatering fresh raspberries star in this luscious pie. There's nothing to distract from the tangy berry flavor and gorgeous ruby...
Chicken Potpie Soup
My grandmother hand-wrote a cookbook. She included this amazing pie crust, and I added this delicious chicken potpie soup for...
Carolina-Style Vinegar BBQ Chicken
I live in Georgia, but I appreciate the tangy, sweet and slightly spicy taste of Carolina vinegar chicken. I make...
Roasted Beet Jam
This spicy jam recipe is from my Russian grandmother, who had no written recipes and who gave a few jars...
Apple Bran Muffins
Meet the Cook: This recipe dates back to when our two girls - now 15 and 12 - were in...
Poppy Seed Muffins
Meet the Cook: Because these muffins are a bit heavier than many of the snack type, they are perfect for...
Cheese and Onion Potatoes
Don't let the basic ingredients fool you—this recipe has anything but ordinary taste. The hearty potatoes have a wonderful cheesy...
Winning Cream of Vegetable Soup
Several people told me it was the best soup that they'd ever had. The biggest compliment I ever received, though,...
Mounds Balls
I make these bite-sized treats as gifts for friends—and I get lots of thank-you notes in return. The mailman doesn't...
Shortbread Squares
Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the...
Cajun Shrimp Soup
My mom used to cut the corn off the cob to make this soup, but I use canned cream-style corn....
Salmon Quesadillas
"I like simple recipes that get me out of the kitchen fast, so my husband and I can spend more...
Baked Onion Dip
Some people like this cheesy dip so much that they can't tear themselves away from the appetizer table to eat...
Pasta Crab Casserole
This is an easy dish to freeze ahead for company. A yummy combination of spiral pasta, crab and sauteed veggies...
Green Bean Chicken Casserole
My husband, who claims to be strictly a meat-and-potatoes man, asked for seconds the first time I threw together this...
Wild Rice Stuffed Cornish Hens
My mom prepares this impressive-looking entree for the holidays and for other "company's coming" occasions. The savory rice stuffing goes...
Boiled New England Dinner
This New England boiled dinner has been a popular dish among our family for a long time. When we moved...
Chicken Enchiladas with Cream of Chicken Soup
A must for any Mexican meal at my house, try these enchiladas as a main dish or include them as...
Upside-Down Peach Cake
Folks have been flipping over this peach upside-down cake for generations. This dessert is very popular with my family and...
Caramel Cheesecake
The gooey caramel on top really makes this cheesecake. It's definitely a family favorite. —Rena Fields, Sackets Harbor, New York
Church Supper Chili
This recipe was created specifically for church suppers. It's a simple meal when served with cheese and crackers. —Vera Tollefsen,...
Garlic Lime Shrimp
Our son, a restaurant owner, showed me how to make this Garlic Lime Shrimp dish. I take advantage of this...
Creamy Buffalo Chicken Dip
This slightly spicy dip cleverly captures the flavor of Buffalo chicken wings. Using canned chicken eases preparation. —Allyson DiLascio, Saltsburg,...
Five-Fruit Pie
This recipe gets compliments galore! I've given these fruit pies to new neighbors or anyone who needed a pick-me-up. They...
Chicken Paella
Turmeric lends flavor and a pretty golden color to this Spanish-style entree. Haven’t tried arborio rice? You’ll love its creamy...
Roast Beef Pasta Skillet
Leftover beef is the star in a skillet dinner that's perfect for two. Chopped tomatoes and Parmesan cheese add color...
Spaghetti with Bacon
As children, we always requested this dish for our birthday dinners. Our mother got the recipe from her grandmother. Now...
Gingerbread
My grandmother first used this recipe for gingerbread more than 100 years ago. I remember that the kitchen smelled like...
Whipped Cream Cheese
When I want a break from butters or jams, I like to whip up this simple spread. All of the...