Sixteen-Bean Soup
Count on this pleasingly seasoned, hearty soup to satisfy the whole family. "My husband and kids say brimming bowls of...
Banana Buttermilk Muffins
Like my father, I love to spend time in the kitchen inventing new recipes. There are a few pleasures greater...
Crown Roast of Pork with Stuffing
I make this roast every Christmas, much to the delight of family and friends. The recipe was passed down from...
Slow-Cooked Swiss Steak
This is one of my favorite recipes to make because I can flour and season the steaks and refrigerate them...
Vegetable Casserole
While vacationing in France, I learned the importance of serving foods that look as good as they taste. This simple...
Ranchero Supper
This hearty dish is fast and easy to fix after a busy workday. We like to use hickory and bacon...
Tender Stuffed Pork Tenderloin
“My grandmother often prepared this stuffed pork loin for Sunday dinner. She loved to cook and eat, especially when she...
Slow Cooker Split Pea Soup with Carrots and Ham Hocks
In less than half an hour, I can have the ingredients for my satisfying pea soup simmering away in my...
Mexican Chicken Chili
Corn and black beans give this satisfying chili a Mexican flair the whole family will love. Adjust the cayenne if...
Green Chile Egg Puff
Green chilies add a touch of Southwest flavor to this fluffy egg dish. The cottage cheese offers nice texture, and...
Beef Roast Dinner
Because this healthy dish is slow-cooked, you can use less expensive roasts with results as mouthwatering as the more costly...
Layered Pumpkin Dessert
Pretty layers of cheesecake and pumpkin star in this prize-winning torte. Not too heavy, it's especially nice with a big...
Traditional Beef Stew
The aroma of this traditional beef stew is irresistible, making it impossible not to dig in the moment you walk...
Blueberry-Rhubarb Crumble
A dollop of whipped topping adds a nice finishing touch to this satisfying crumble. Sometimes I drizzle a little flavored...
Crumb-Coated Red Snapper
I reel in compliments with this moist, crispy red snapper recipe. Heart-healthy omega-3 oils are an added bonus with the...
Barbecued Hamburgers
When I got married, I asked my Aunt Jean for this recipe. It was her creation and she always hamburgers...
Contest-Winning Black Bean Soup
Black bean soup recipes are among my favorite because they're light and it most of the time don't contain meat....
Slow-Cooker Ratatouille
Not only does this classic recipe make a phenomenal side dish, you can also serve it with sliced French bread...
Taco Noodle Casserole
I got creative while we were housebound during a snowstorm one winter and used ingredients I had on hand to...
Smoked Trout Pate
This tasty spread is easy to make in a food processor, and it’s a guaranteed winner at any party. The...
Lemon Layer Cake
This citrusy cake with a luscious cream cheese frosting will garner plenty of applause. The flavor, a duet of sweet...
Chicken with Tarragon Sauce
This is comfort food at its finest. I cook it at least once a week and usually serve it with...
Vidalia Onion Swiss Dip
I’ve got one of those sweet, creamy dips you can't resist. Bake it in the oven, or use the slow...
Zucchini Dessert Squares
We planted one too many zucchini plants a few summers ago and harvested a lot of zucchini that year. I...
Creole Cornbread
Cornbread is a staple of Cajun and Creole cuisine. This version is an old favorite, and it really tastes wonderful....
Potluck Taco Casserole
This is the dish I most often take to potlucks, and the pan comes home empty every time. —Kim Stoller,...
Apple Gravy
You might want to make a double batch of this rich apple gravy. Yep, it's sensational with beef, but you've...
Mushroom Pork Scallopini
Tender pork has fantastic flavor when coated with a buttery sauce seasoned with garlic and herbs. This serves a lot,...
Dump Truck Cake
Gearing up to host a construction-themed birthday? This hauler will get your party on a roll! Using packaged cake mix,...