Tender Stuffed Pork Tenderloin
“My grandmother often prepared this stuffed pork loin for Sunday dinner. She loved to cook and eat, especially when she had someone to share her food with.” — Mary Ann Marino, West Pittsburg, Pennsylvania
Tender Stuffed Pork Tenderloin Recipe photo by Taste of Home
Reviews
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Instead of using the stuffing ingredients, I just microwave a box of premade stuffing. It's a lot faster and just as good!
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