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Crown Roast of Pork with Stuffing

Prep: 10 min. Bake: 2-3/4 hours

16 servings
Updated: Jun. 30, 2023
I make this roast every Christmas, much to the delight of family and friends. The recipe was passed down from my mother, so I've been using it for years. The succulent stuffing is oh-so-tasty!
—Martha Forte, East Setauket, New York
Crown Roast of Pork with Stuffing Recipe photo by Taste of Home