Turkey Lunch-Box Wraps

Name: Turkey Lunch-Box Wraps
Prep time: 15 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 2 whole wheat tortillas (8 inches), room temperature; 4 teaspoons honey mustard; 6 ounces thinly sliced deli turkey; 2 thin slices Muenster cheese; 1 cup fresh baby spinach; 1 medium carrot, shredded; 1 bacon strip, cooked and crumbled; 1/4 cup chopped seeded cucumber; 1/4 cup chopped roasted sweet red pepper

These wraps taste wonderful cold or warmed in the microwave. They make a great brown-bag treat. —Denise Marshall, Jacksonville, Florida

Ingredients

2 whole wheat tortillas (8 inches), room temperature
4 teaspoons honey mustard
6 ounces thinly sliced deli turkey
2 thin slices Muenster cheese
1 cup fresh baby spinach
1 medium carrot, shredded
1 bacon strip, cooked and crumbled
1/4 cup chopped seeded cucumber
1/4 cup chopped roasted sweet red pepper

Directions

Spread tortillas with mustard. Layer each with turkey, cheese, spinach, carrot, bacon, cucumber and red pepper; roll up tightly.

Nutrition Facts

1 each: 345 calories, 10g fat (3g saturated fat), 55mg cholesterol, 1450mg sodium, 36g carbohydrate (7g sugars, 4g fiber), 27g protein.

Reviews

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Average Rating:

weirdestsisterever

Aug 25, 2014

Tis wonderful!!
kundet

Nov 13, 2010

Quick and easy + awesome taste = Perfect perfect recipe! :o)
VirginaCA

Jul 31, 2010

The cholesterol count is only 55 mg. To reduce the sodium, use the new Sargento reduced-sodium cheese and the Hillshire Farms reduced-sodium ham.
humpg

May 7, 2010

I haven't tried this, however I am wondering how healthy is this with the cholesterol amount and more importantly the high sodium content.
elbay

Sep 14, 2008

These are delicious! Occasionally, I'll substitute provolone for the Muenster cheese, arugula for the spinach or a slice of ham for the bacon. It's a very flavorful wrap.