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Cranberry Turkey Wraps

Total Time

Prep/Total Time: 15 min.

Makes

8 servings

Fruity and flavorful, these hefty grab-and-go handfuls are quick to assemble, easy to handle and low in calories. We often take them in a cooler to the local stock show and eat them in the stands. Everyone seems to love them! —Bobbie Keefer, Byers, Colorado
Cranberry Turkey Wraps Recipe photo by Taste of Home

Ingredients

  • 1 can (11 ounces) mandarin oranges, drained
  • 1 medium tart apple, peeled and diced
  • 3 tablespoons dried cranberries
  • 3/4 cup fat-free plain yogurt
  • 2 tablespoons fat-free mayonnaise
  • 8 flour tortillas (8 inches)
  • 8 lettuce leaves
  • 1-1/2 pounds thinly sliced deli turkey
  • 8 slices (1 ounce each) part-skim mozzarella cheese
  • 2 tablespoons chopped pecans, toasted

Directions

  1. In a small bowl, combine the oranges, apple and cranberries. In another bowl, combine yogurt and mayonnaise; spread over tortillas. Layer each with lettuce, turkey, cheese, fruit mixture and pecans. Roll up tightly.

Nutrition Facts

1 wrap: 374 calories, 12g fat (4g saturated fat), 54mg cholesterol, 1477mg sodium, 40g carbohydrate (9g sugars, 1g fiber), 27g protein.

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