Freezer-Canning Recipes

This sweet citrusy marmalade from Stephanie Heise of Rochester, New York is perfect for spreading on English muffins or biscuits....

"We live on the farm where my husband was raised," shares Rita Pischke of Whitemouth, Manitoba. "Whenever we find wild...

Dried apricots, crushed pineapple and grapefruit juice create a memorable jam. The juice is what makes the jam taste so...

For a change of pace, give this yummy jelly made from frozen orange juice a try. I've given it as...

"Back when my children were young, I put up about 100 jars of jams and jellies each summer, including this...

I've made this jam for many years and no one has been able to guess the secret ingredient —tomatoes! Everyone...

This is a great topping for ice cream, and—since it's thicker than sweetened berries—it's nice over sponge cake or shortcake,...

Homemade apple butter could not be easier to make—it just takes a little patience! The result is a sweet, aromatic...

One year, I decided I wanted to make a wild berry jam but couldn't find a recipe, so I invented...

If you like pina coladas, you’ll love this! But here’s the kicker: The secret ingredient is fresh zucchini. Spread the...

Most people put jam on homemade biscuits, but not me. I love slathering a little butter and this amazing strawberry...

This delicious spicy tomato juice is as easy as making any other broth recipe. Just simmer down the ingredients, then...

Homemade blueberry jam adds an instant flavor boost to your favorite foods. Dollop a spoonful onto oatmeal or fluffy pancakes...

Give in to temptation and buy fresh berries in bulk. You’ll be glad you did when you transform those ripe...

You'll definitely capture the flavors of summer with this chunky, luscious toast-topper. Best of all, this jam freezes well for...

Strawberry season is in early June here in Indiana. A dear friend gave this recipe to me when we lived...

At dinner with friends one evening, one of our hosts served some pears she had preserved with ginger and lemon....

My husband and I have fun picking fruit. We ended up with too many strawberries, so it was time to...

Here’s the perfect topping for English muffins or toast. It’s so simple to make my homemade jam, you’ll want to...

My two grown sons actually eat this as a salad, but that's a bit too hot for me! The recipe...