Tangy Cucumber Salad
Total TimePrep: 40 min. + chilling
Delicious salad. The dressing has just enough sweetness to off set the vinegar.
My family really enjoyed it-they said it was a refreshing change
This was easy to make. I think next time I will try with fresh herbs. I did like the slight heat and sweet of these.
The first time I made this my family was "eww" before they even tasted it. I had planned on having it for supper. Needless to say by the time supper time came there was barely enough left.
followed the recipe to the letter and it turned out great.
This salad reminds me of a dish we had in Fort Lauderdale while we were on our honeymoon. So good and fresh!
This was very good. The only change I made was to add green onions in place of the onions.
I thought this was a super recipe. I will definately make it again. I want to try it with some jalapenos.
Loved this salad. I did skip the garlic powder since we are not great fans of garlic.
I have this one marinating in my refrig. as we speak!