Cucumber Coleslaw
I created this cucumber coleslaw recipe so I could use a julienne peeler I received as a gift. I had leftover sparkling wine, so I thought I'd try to use it over julienned cucumbers to make this refreshing slaw. It's a nice way to round out a brunch or picnic. —Merry Graham, Newhall, California
Reviews
Delicious! I’m not worried about the correctness of the use of any terms like Valeria is, I just care about the ingredients an the taste. Nailed them both! (And the title works for me too!)
What could be substituted for the wine?
We're trying this soon
This recipe has no cabbage! It's cucumber SLAW. To be coleslaw, by definition, it has to contain kohl/cole or some sort of cabbage.
Made as is, and it was delicious. Will happily make again.