Honey Mustard Coleslaw
Total TimePrep/Total Time: 10 min.
- 1 package (14 ounces) coleslaw mix
- 1/2 cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon cider vinegar
- 1 tablespoon spicy brown mustard
- 1/2 teaspoon lemon-pepper seasoning
- 1/8 teaspoon celery seed
- Place coleslaw mix in a large bowl. Combine the remaining ingredients. Pour over coleslaw mix and toss to coat. Chill until serving.
Nutrition Facts3/4 cup: 216 calories, 18g fat (2g saturated fat), 8mg cholesterol, 232mg sodium, 12g carbohydrate (10g sugars, 2g fiber), 1g protein.
Jun 28, 2017
My husband thought this was pretty good (4 stars) while I didn't particularly care for it (2 stars), hence the 3-star rating.
Dec 27, 2015
This is a good recipe for coleslaw. I made my own coleslaw mix, and I may have made a bit too much for the dressing. It was very good, though.
Jul 19, 2013
Okay. That is a keeper. Used it with turkey sliders. Great flavor.
Jan 28, 2013
Loved the flavor!
Sep 2, 2012
The Best! I made a little more dressing than was called for as the package of slaw was 16 oz. Had I been patient & just let the coleslaw sit awhile the original amt. would have been ok. This is definitely a different taste ....almost sweet & spicy. We loved it & it is a keeper.
Jun 17, 2012
Still being talked about! WOW! That means this is a definite keeper.
May 15, 2012
Quick, easy and very flavorful. Nice change from the regular coleslaw. Even better after a day or two of sitting.
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