Spicy Breaded Chicken Wings

Name: Spicy Breaded Chicken Wings
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 20 pieces.
Ingredients: 1 large egg; 1 tablespoon water; 2/3 cup dry bread crumbs; 1 teaspoon onion powder; 1 teaspoon dried basil; 1 teaspoon cayenne pepper; 1/2 teaspoon garlic salt; 1/2 teaspoon paprika; 10 whole chicken wings; DIPPING SAUCE:; 2 tablespoons ketchup; 2 tablespoons honey; 1 tablespoon Worcestershire sauce; 1/2 teaspoon hot pepper sauce

“Everyone really loves these spicy chicken wings! " says Barbara White in Katy, Texas. "They taste just like fried chicken but they're baked and are wonderful even without the dipping sauce. You can also make them with bags of drumettes instead of whole wings.” -Barbara White Katy, Texas

Ingredients

1 large egg
1 tablespoon water
2/3 cup dry bread crumbs
1 teaspoon onion powder
1 teaspoon dried basil
1 teaspoon cayenne pepper
1/2 teaspoon garlic salt
1/2 teaspoon paprika
10 whole chicken wings
DIPPING SAUCE:
2 tablespoons ketchup
2 tablespoons honey
1 tablespoon Worcestershire sauce
1/2 teaspoon hot pepper sauce

Directions

In a shallow bowl, beat egg and water. In another shallow bowl, combine the bread crumbs, onion powder, basil, cayenne, garlic salt and paprika.
Cut chicken wings into three sections; discard wing tip sections. Dip chicken wings into egg mixture, then coat with crumb mixture. Place in a greased 15x10x1-in. baking pan. Bake at 425° for 25-30 minutes or until juices run clear, turning every 10 minutes.
In a small bowl, combine the sauce ingredients. Serve with chicken wings.

Nutrition Facts

1 piece: 77 calories, 4g fat (1g saturated fat), 24mg cholesterol, 121mg sodium, 5g carbohydrate (2g sugars, 0 fiber), 5g protein.

Originally published as Chicken Wings in Simple & Delicious November/December 2007

Reviews

My Review

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Average Rating:

mrs._white

Feb 10, 2014

I only made the sauce but it was fantastic! I added a little brown sugar besides the honey for a little more sweetness, but overall it was a hit.
samcooks

Sep 12, 2013

good recipe
Britto Home

Sep 12, 2013

Good Recipe !!
LC221988

Jan 28, 2013

Needs more flavoring...
Liz Provencher

Apr 7, 2012

Very little flavor and no spice to them at all. I even upped the spice by adding chili powder on top of the cayenne. Not going to make them again.
msjchloe

Mar 28, 2012

Surprisingly simple and tastes super.
zucchinilady

Jul 24, 2009

I used boneless/skinless chicken breasts/cut into strips - took to a block party and was over whelmed with request for the recipe! very moist and I like the fact that it is baked/not fried! Spices just right.
Aquarelle

Feb 26, 2009

I wish the people who had given this recipe such a low rating would have posted why. Chicken wings, breading, sweet and spicy dipping sauce, what's not to like? I'm still very tempted to try these, although I'm guessing that they might taste really good if sauteed in a little vegetable oil instead of baked.