Baked Sweet Potato Fries
Total TimePrep: 10 min. Bake: 35 min.
- 2 large sweet potatoes, cut into thin strips
- 2 tablespoons canola oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon kosher salt
- 1/4 teaspoon cayenne pepper
- Preheat oven to 425°. Combine all ingredients; toss to coat. Spread fries in a single layer on two baking sheets. Bake until crisp, 35-40 minutes. Serve immediately.
Nutrition Facts1 serving: 243 calories, 7g fat (1g saturated fat), 0 cholesterol, 498mg sodium, 43g carbohydrate (17g sugars, 5g fiber), 3g protein.
Dec 16, 2017
Keeper, keeper...! I used a white and an orange sweet potato for this recipe. I used smoked paprika instead of sweet out of personal preference. Using the two cookie sheets kept the fries spread out so they got nice and crunchy. I lined the sheets with non-stick foil for very easy clean up.
Nov 4, 2017
Baked Sweet Potato fries are the best. This is very similar to my own recipe. I don't peel the potatoes , just scrub them well. I also add onion powder to the other spices. I use EVOO instead of canola oil.
Nov 4, 2017
Trying to review this again. Baked Sweet Potato fries are the best. This is very similar to my own recipe, except I also add onion powder to the spice mixture and I use EVOO instead of canola oil.
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