Deep-Fried Chicken Wings
A soy sauce mixture with sesame seeds and green onion adds flavor to these deep-fried wings. My mom got the recipe from a friend in Vancouver, British Columbia and passed it on to me. My husband just loves chicken wings, and these are by far his favorite.
-Tami McLean, Brampton, Ontario
Reviews
I thought this Deep-fried Chicken wings deserves to have another review and rate since it’s been so long. This dish has become our favorite and my family is always asking for it. I would post a picture if I could. Looks good and it is delicious.????
Just made this for the family, and it was a hit all the way around. So amazing, kids just wanted more and more. My husband even suggested we cook all our chicken this way. Super simple with lots of flavor. I didn't have any sesame seeds, so i made with out and it was still so flavorful; i also only marinated for two hours since my family was hungry. The batter was very light and more asian style; not as thick as kfc or pop eyes american style batter. I will definitely be making more of this very soon
OMG! I felt like I'd died and gone to heaven! This was THE BEST fried wings I've ever tasted. I followed the recipe exactly as written. If you're looking for a KFC, grandma's fried chicken or a spicy type wing this is not the recipe for you. But if you want a juicy, tender and full of flavor wing this IS the recipe for you!!!!
I'm Marinating Wright Know! It smells Totally Delicious!Thanks Awesome Recipe!
This is one of my favorite and one of the best chicken wing recipes I've ever tasted! Definitely a keeper!
I can see why this won a contest. It was very delicious! WOW! I left out the sesame seeds and onion. The breading was very light.
AWESOME!! First time making fried ckn wings at home & my family really likes this recipe. I left out the onions & sesame seeds though.
This is so far the best wings I've ever made!
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About 1 1/2 tsp. five spice will give the chicken wings an oriental taste that is really good.