Simple Marshmallow Fruit Salad

Name: Simple Marshmallow Fruit Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 can (8 ounces) fruit cocktail, drained; 1 medium firm banana, halved and sliced; 1/2 cup miniature marshmallows; 1/3 cup peach yogurt; 2 tablespoons mayonnaise; 2 tablespoons sweetened shredded coconut; 2 maraschino cherries, optional

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Marian Bauerle

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Apr. 24, 2022

For a taste of summer sunshine, I whip up this quick, refreshing salad. It’s pretty enough to double as a dessert. Peach yogurt and coconut really dress up the canned fruit cocktail. —Marian Bauerle, Marana, Arizona

Test Kitchen Tip: Leftover mini marshmallows can be added to homemade tail mix or a bowl of cereal, or used as a topping for a baked sweet potato along with butter and cinnamon.

TEST KITCHEN APPROVED

Simple Marshmallow Fruit Salad

2 Reviews Add your review

Yield:2 servings

Prep:15 min

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Ingredients

1 can (8 ounces) fruit cocktail, drained
1 medium firm banana, halved and sliced
1/2 cup miniature marshmallows
1/3 cup peach yogurt
2 tablespoons mayonnaise
2 tablespoons sweetened shredded coconut
2 maraschino cherries, optional

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Directions

1
In a bowl, combine the fruit cocktail, banana and marshmallows. Combine yogurt and mayonnaise until blended; add to fruit mixture and stir to coat. Spoon into individual dishes; top with coconut and a cherry if desired.