Save on Pinterest

Savory Pull Apart Bread

—Janne Rowe, Wichita, Kansas
  • Total Time
    Prep: 20 min. + chilling Bake: 30 min.
  • Makes
    10-12 servings

Ingredients

  • 1/4 cup grated Parmesan cheese
  • 3 tablespoons sesame seeds
  • 1/2 teaspoon dried basil
  • 1 package (30 ounces) frozen roll dough (24 rolls)
  • 1/4 cup butter, melted
  • 2 tablespoons bacon bits, optional

Directions

  • In a small bowl, combine the parmesan cheese, sesame seeds and basil; sprinkle one-third in the bottom and up the sides of a greased 12-cup fluted tube pan.
  • Place half of the thawed rolls in pan; drizzle with half of the butter. Sprinkle with half of the remaining cheese mixture and bacon bits if desired. Arrange remaining rolls on top; drizzle with remaining butter. Sprinkle with remaining cheese mixture. Cover and refrigerate overnight.
  • Remove from the refrigerator 30 minutes before baking. Bake at 350° for 20 minutes. Cover loosely with foil; bake 10-15 minutes longer.
Nutrition Facts
1 piece: 247 calories, 9g fat (3g saturated fat), 12mg cholesterol, 465mg sodium, 37g carbohydrate (3g sugars, 2g fiber), 9g protein.

Recommended Video