2 cans (16 ounces each) kidney beans, rinsed and drained
1/2 pound smoked turkey sausage, sliced
1 teaspoon Cajun seasoning
1/8 teaspoon hot pepper sauce
3/4 cup water
Hot cooked rice, optional
Directions
In a large saucepan, heat oil over medium heat; saute pepper and onion until tender. Add garlic; cook and stir 1 minute.
Stir in beans, sausage, Cajun seasoning, pepper sauce and water; bring to a boil. Reduce heat; simmer, uncovered, until heated through, 5-7 minutes. If desired, serve with rice.
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Average Rating:
bakingmad
Jan 11, 2018
With a few simple changes to better suit our taste, this is a delicious, quick, easy meal. Instead of using oil, I spray a non-stick pan with no-stick cooking spray to saute the green pepper and onion, omit the spicy Cajun seasoning, hot pepper sauce, and water and sub with a can of diced stewed tomatoes (including the juice), and a few generous squirts of our favorite bottled BBQ sauce. We couldn't even taste the sausage the first time I made the recipe, so now I omit it to make this a meatless meal. This makes way too much for just the two of us, but halving the recipe using one can of kidney beans makes enough for two nights, always a plus for me when I can get two meals out of one recipe. Served over brown rice, this is a real favorite around here - yum!
debpenns
Jul 10, 2015
No comment left
mollymay4
Jul 7, 2014
Surprisingly good and very simple and quick to make. I just added a little salt and it was good to go.
sweet baby J
Mar 9, 2013
love this
kbussey
May 14, 2012
I make this all the time. We use Jalapeno's instead of green peppers. My husband and 7 yr old daughter love this.
Reviews
With a few simple changes to better suit our taste, this is a delicious, quick, easy meal. Instead of using oil, I spray a non-stick pan with no-stick cooking spray to saute the green pepper and onion, omit the spicy Cajun seasoning, hot pepper sauce, and water and sub with a can of diced stewed tomatoes (including the juice), and a few generous squirts of our favorite bottled BBQ sauce. We couldn't even taste the sausage the first time I made the recipe, so now I omit it to make this a meatless meal. This makes way too much for just the two of us, but halving the recipe using one can of kidney beans makes enough for two nights, always a plus for me when I can get two meals out of one recipe. Served over brown rice, this is a real favorite around here - yum!
No comment left
Surprisingly good and very simple and quick to make. I just added a little salt and it was good to go.
love this
I make this all the time. We use Jalapeno's instead of green peppers. My husband and 7 yr old daughter love this.
No comment left