Ranch-Style Pork Burgers

Name: Ranch-Style Pork Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 1/2 pound ground pork; 1 tablespoon ranch salad dressing mix; 1 teaspoon dried minced onion; 1/4 teaspoon pepper; 2 slices Swiss cheese; 2 hamburger buns, split; Lettuce leaves and tomato slices, optional

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Total Time

Prep/Total Time: 30 min.

Makes

2 servings

“We use our grill all year, and this recipe is quick and easy enough for busy weeknights,” writes Kathleen Dougherty from Williamsville, Illinois. Her hefty burgers make a nice alternative to ground beef, and the ranch dressing punches up the flavor.

Ranch-Style Pork Burgers Recipe photo by Taste of Home

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Ingredients

1/2 pound ground pork
1 tablespoon ranch salad dressing mix
1 teaspoon dried minced onion
1/4 teaspoon pepper
2 slices Swiss cheese
2 hamburger buns, split
Lettuce leaves and tomato slices, optional

Directions

In a small bowl, combine the pork, dressing mix, onion and pepper. Shape into two patties.
Grill, uncovered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°. Top each patty with a cheese slice; cover and grill just until cheese begins to melt. Serve on buns with lettuce and tomato if desired.

Nutrition Facts

1 each: 374 calories, 16g fat (5g saturated fat), 100mg cholesterol, 890mg sodium, 27g carbohydrate (4g sugars, 1g fiber), 31g protein.

Ranch-Style Pork Burgers

Total Time

Makes

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