Barbecued Burgers
Ingredients
- SAUCE:
- 1 cup ketchup
- 1/2 cup packed brown sugar
- 1/3 cup sugar
- 1/4 cup honey
- 1/4 cup molasses
- 2 teaspoons prepared mustard
- 1-1/2 teaspoons Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon liquid smoke
- 1/8 teaspoon pepper
- BURGERS:
- 1 large Eggland's Best egg, lightly beaten
- 1/3 cup quick-cooking oats
- 1/4 teaspoon onion salt
- 1/4 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 1-1/2 pounds ground beef
- 6 hamburger buns, split
- Toppings of your choice
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Reviews
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Apr 27, 2018
Made this burger tonight, turned out very well! Very juicy, and flavorful. I don't love bbq sauce but I enjoyed this bbq sauce. Will be making again for sure, already have the recipe written down.
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Mar 6, 2018
The BBQ sauce is very nice. However, I thought the hamburgers tasted like meatloaf. I do not like meatloaf. Hubby said they were "ok". Won't make again. Sorry. With all those 5 star reviews I thought I had a winner. Lost out on this one.
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Oct 30, 2017
test
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Oct 29, 2017
I made this recipe as directed except I threw a drizzle of siriracha into the barbecue sauce and it was too delicious then I thought the hamburger was lacking something so I threw a package of onion soup mix into it and made meatloaf out of it 'cause I was feeling kind of lazy Omgosh I will make this again and again yummy yummy yummy
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Aug 9, 2017
Loved this recipe. Will be keeping this recipe for sure. The sauce was very tasty and the burger was nice and moist.
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Aug 5, 2017
its a delicious one..i hve tried it....best food ever...for more reviews :- http://justinreviews.org
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Jul 18, 2017
We really love these burgers! They have so much flavor.
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Apr 19, 2017
Outstanding! Really, these are seriously good! Best burger I've ever made. I used 1 lb of 85% grass fed ground beef and followed recipe as written. I happen to love BBQ burgers, but have never seen my partner eat one, so I was skeptical she'd like it. Thankfully, she loved it and said it was the best burger she's ever had...and we eat a lot of burgers! She didn't add extra sauce, but I did.The sauce is great...if you like Sweet Baby Ray's, you'll love this. If you like your BBQ sauce with a little kick, add some hot sauce or cayenne. 1 lb of meat made 6, 3-1/2 oz patties, about 5" round and 5/8" thick. We cooked 2 on our griddle and froze the rest for another time. Next time, I'll grill up 4 patties so we can have double meat for a heartier meal. If you like thicker burgers, you might want to make 4 with 1 lb meat. This is most definitely a keeper!
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Mar 24, 2017
This is by far my favorite hamburger ever. I love the bbq sauce as well and just make that sometimes.
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Sep 7, 2015
My husband made these for dinner tonight! They were great!
My Review