Recipes

We love hummus, and this version is really amazing. If you have a pressure cooker, this is an easy, tasty...

There's no need to slave away making mashed potatoes at the last minute, not when this creamy, comforting potato side...

When it’s cut into squares, this colorful dessert looks just like stained-glass windows. The buttery graham cracker crust pairs perfectly...

"This yummy recipe from my husband's sister, Gloria, is a favorite when we gather with our five married children," reports...

A “must” at our family reunions is this easy make-ahead gelatin salad. Try decorating the top with maraschino cherries. The...

Sweet, crunchy and colorful, this salad has a fresh mix of textures and flavors. It tastes even better when you...

What a pretty parfait! Layered with fresh raspberries, it's a summertime treat. I'm a veterinarian. My husband, Jim, and I...

My mother moved in with us about eight years ago and started making this side dish. Now that she is...

Creamy and full of fresh flavor, this classic Greek cucumber dip is a great appetizer served with pita bread, crackers...

Making candy is one of my favorite things to do during the holidays. This sweet white fudge is as easy...

This colorful salad with its red and green layers is fun to serve for a festive dinner or brunch. It's...

These layered squares are more “sophisticated” than my usual lineup of Christmas candy, but they’re also very popular. People love...

When Bing cherries are in season, I make this fruity custard-style fool. The sweet cherries and whipped cream balance perfectly...

This is one of our family's favorite desserts. It has a tangy, unique flavor. After a hard day of working...

Instead of buying gifts for extended family members, we donate the money to a worthy cause, then exchange things we...

This old-fashioned dessert tastes like the comforting long-cooked pudding Grandma used to make, but it really is quick and easy...

Dill and garlic go well with the tang of feta in this cheese ball...in fact, I think it tastes like...

Not only is this chilled dip delicious and lower in fat, but it also offers easy make-ahead convenience. —Lisa Varner,...

My grandmother would use food coloring to make red and green pears only at Christmastime, and I enjoy carrying on...

My mother passed this delicious recipe down to me—we both love to cook. One nice thing about it is that...

Light sour cream and bottled Ranch salad dressing keep this salad easy to prepare. Bacon and cashews punch up the...

When I serve this unusual but delicious dish at a buffet dinner or picnic, it always draws favorable comments. Give...

My sisters and I each have our specialty recipes, and this is mine. Make the recipe your own by adding...

My whole family loves crab rangoon, so I wanted to come up with a healthier version—no deep frying! Word of...

“After enjoying this recipe for years, I substituted fat-free mayonnaise and reduced-fat dressing one day,” shares Heather O’Neill from Dudley,...

With crunchy peanuts, gooey caramel and fluffy marshmallow creme, these sweet sensations taste just like one of my favorite candy...

For chocolate lovers, substitute chocolate cookie crumbs for the graham cracker crumbs and sprinkle with mini chocolate chips instead of...

Here's a twist on the traditional tourtiere recipe. Ground beef replaces pork, and cream cheese pastry takes the place of...

With big handfuls of dried apricots and cherries, almonds and pistachios, we make dozens of treats you can take anywhere.—Donna...