Lunch

This colorful fruit salad with poppy seed dressing pairs well with any morning entree and takes just 10 minutes to...

A restaurant-style soup starting with a can? It's possible with this creamy, comforting soup.
Dana Rood, Oreana, IL

For an extra-spicy kick, double the chili powder in this award-winning chili recipe, but make sure you've got a cool...

Here’s the perfect recipe for a busy week, because the slow cooker does most of the work for you! —Harold...

This hearty soup has been a family favorite since I first acquired the recipe from a popular Wisconsin restaurant. Served...

One evening, Mom and I helped each other put together this taco sandwich using things we had on hand. It's...

I enjoy both Cajun and Mexican cuisines, and this rich, elegant soup combines the best of both. I serve it...

Grape tomatoes and avocado chunks add pretty color and fresh flavor to this main-dish salad. In a pinch, substitute half-and...

I got this recipe from my aunt, a terrific cook. Full of bacon, cheese and chives, the soup tastes just...

This cool, tangy salad always prompts recipe requests. It must be the combination of tart cranberries, sweet pineapple and pecans...

These juicy veggie patties have major flavor with cumin, garlic and a little chili powder. They hold their own against...

Your tailgate crowd will love this bright, tasty salad from Stasha Wampler of Clinchport, Virginia. It's easy to make and...

I created this toasted sandwich last summer using homemade hummus and veggies from our garden. We really can't get enough!...

This blended soup is loaded with vegetables, so it's delicious as well as good for you. Plus, its beautiful golden...

My favorite pudgy pies have Milky Way candy bars, graham cracker crumbs and marshmallows. So irresistible! And buttered bread is...

Assemble this midday and your dinner will be ready and waiting for you.

“My husband tells me that these are a guy's type of sandwich. I love that! We serve them when we...

“I first made this recipe for a crowd of 11 people,“ recalls Debby Chiorino in Pt. Hueneme, CA. “And everyone—from...

Packed with tomatoes, beans, corn and, of course, shrimp, this bold and spicy soup is shared by Elizabeth Lewis of...

This pretty pink mixture, rich with yummy fruit and nuts, is sure to disappear in a hurry. It’s a sweet...

Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our...

Get into the Halloween theme with this cute soup created by our Test Kitchen. With a mix of vegetables, beans...

When Mom came to live with me several years ago, I told her it was now my turn to cook....

This recipe is great for those very cold winter days or just when you feel like eating soup. I usually...

Whether you're in the stadium parking lot or on your patio, these Southwestern-style burgers are great on the grill. Sometimes...

We love burgers and have them every Saturday in summer. We also have a favorite burrito recipe. One day,...

To make this chili a day ahead, cool, cover and chill after removing from the heat. The next day, reheat...

“Even my meat-loving family devours this hearty meatless chili," says Melissa Mendez of Gilbert, Minnesota. "Since it's more fun to...

“My family really enjoys this recipe. It's super fast, easy and filling. Even my little grandson like it!” The fat-free...