Lemon Balm Bread
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 20 min. Bake: 50 min. + cooling
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
1 loaf
Updated: Oct. 15, 2022
This moist quick bread tastes best the day after it's made. Lemon balm is a lovely addition to both the batter and glaze.
1 piece: 229 calories, 9g fat (5g saturated fat), 57mg cholesterol, 192mg sodium, 35g carbohydrate (22g sugars, 0 fiber), 3g protein.