Beef Recipes

My cousin gave me this simple savory recipe. Whenever I'm making homemade mashed potatoes, I throw in a few extra...

Just about everyone has a recipe they know by heart. Well, this is mine. It's easy because all the ingredients...

I've had this recipe for more than 25 years and have used it countless times. You can serve it over...

This is a delicious recipe for traditional cabbage rolls. In summer when tomatoes are plentiful, I use peeled fresh tomatoes...

“A friend gave me the recipe for this traditional favorite. It’s her Italian mother-in-law’s recipe from the old country, and...

I'VE SHARED this recipe with many friends who also cook for two. We all agree - small recipes are hard...

Do you cringe at the thought of making soup for a crowd? This wonderfully seasoned soup with a rich broth...

“When you come in cold and shivery from outside, count on this wonderful stew to warm you through,” says Donna...

This is the perfect recipe for busy weeknights. I simply spice up canned tomato soup to create a flavorful...

Everyone will love this mild chili, especially when topping a baked potato. This thick, hearty sauce really does eat like...

My family loves garlic, the more the better. So, one day, I came up with this recipe...yum, yum good! Now,...

Crispy bread replaces the classic tortilla chips and savory meat sauce tops things off. This hearty appetizer easily doubles as...

The Palouse area of northern Idaho and eastern Washington is known as the "Dried Pea and Lentil Capital of the...

My mother-in-law created this recipe in the early 1950s. She prepared it many, many times before she was happy with...

My grandmother used to make this, and I adapted it for my slow cooker. You’ll love its convenience and great...

This dinner for two is loaded with lots of flavor and color. Red pepper flakes add a little kick to...

"This one-dish meal pleases the meat-and-potato lovers in my family...and they also get their veggies," writes field editor Margaret Wagner...

Nothing can compare to homemade soup, especially when this is the delicious result! Winter days seem a little warmer when...

I created these enchiladas to satisfy several picky eaters in our house. They were an instant hit and are now...

I created my hash to taste like a dish from a northern Arizona restaurant we always loved. We round it...

Instead of using puff pastry shells, this tasty dish can be served over mashed potatoes.

Fresh rosemary adds great flavor to the convenience products used in this comforting recipe. This is great on cold days...

I had a professor in college who loved Reuben sandwiches. When he got the flu, I came up with this...

Here’s a way to “fancy up” an economical cut of beef. I created the recipe as a variation on Swiss...

One of my husband's favorite childhood memories was eating his Grandma Barney's Tater Tot Casserole. One day I prepared it...

Our three kids just love the fun wagon wheel shapes in this easy recipe. The mildly seasoned sauce is something...

My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make...

My mother-in-law often served these flavorful sandwiches after church when we'd visit. Because there's little prep work, I make them...

“I love to cook and eat all types of food,” writes Barbara Willmitch from Younstown, Ohio. “But this tasty dish...