Ingredients
- 3 cups uncooked wagon wheel pasta
- 1 large egg
- 1/2 teaspoon salt
- 1/8 teaspoon minced garlic
- 1/8 teaspoon coarsely ground pepper
- 1/2 pound ground beef
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons seasoned bread crumbs
- 1-1/2 cups meatless spaghetti sauce
- 1 cup shredded part-skim mozzarella cheese, divided
Reviews
I made this last night for dinner and it was a huge hit! It all came together with a smooth texture and my picky eater had 2 helpings. Definitey a keeper.