Beef Recipes

I found this recipe about 15 years ago, and it's still one I turn to often. It's flavorful and pretty.—Meg...

We've always liked stuffed peppers, but everyone is pleasantly surprised at this mildly spicy version. For convenience, you can assemble...

Korean wontons (called mandoo) are not hot and spicy like many of the traditional Korean dishes. Filled with inexpensive vegetables...

I combined a few awesome-tasting recipes to create this flavorful microwave meat loaf, which my husband loves. And because it's...

A guest at the RV park and marina my husband and I used to run gave me this flavorful barbecue...

I made these the first time with some leftover roast meat. I wanted to jazz up the leftovers and here...

My family really enjoys the flavor of corned beef so I invented this casserole. It is so easy to whip...

Quinoa adds crunch, corn lends sweetness and color, and red pepper flakes ratchet up the heat in these tender stuffed...

Even my 3-year-old loves this family-favorite beef barley skillet. It's very filling, inexpensive and packed with veggies. It's also really...

Crunchy vegetables, savory ground beef and a flaky crust—there's a lot to like in these little pockets! —Violet Heaton, Portland,...

These are a bit different from traditional pasties, but the ingredients are probably already in your kitchen. My husband really...

When I was working on the local election board in the '50s, one of my co-workers gave me this ground...

I like to spend time in the garden, so I look for recipes that don't require hours in the kitchen....

Make this elegant but easy entree the centerpiece of Christmas dinner...and you're sure to be serving up seconds.

Since a friend shared this recipe with me several years ago, I've fixed it many times. The tangy meatballs also...

A zesty marinade gives tongue-tingling flavor to this change-of-pace beef dish from Susie Freeman of Irons, Michigan.

This very impressive-looking yet easy-to-fix dish can be made ahead. Just finish when your guests arrive.—Janaan Cunningham, Greendale, Wisconsin

Instead of buying gifts for extended family members, we donate the money to a worthy cause, then exchange things we...

Roast Beef and Potato Salad comes from Joanna Lonnecker of Omaha, Nebraska. "This hearty salad is a favorite of the...

Here's a twist on the traditional tourtiere recipe. Ground beef replaces pork, and cream cheese pastry takes the place of...

Shepherd's pie is to the British as meat loaf is to Americans, so when I was a young child living...

As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet,...

This is the best shepherd's pie recipe I've ever tasted. It's very quick to make, and I usually have most—if...

This is the best shepherd's pie recipe I've ever had, and it comes from a friend who was a whiz...

Rich and hearty, this Irish beef stew is my husband's favorite. The beef is incredibly tender. Served with crusty bread,...

A local restaurant serves a similar cheeseburger soup but wouldn't share its recipe with me. I developed my own, modifying...

This recipe features the best of two classics—baked potatoes and shepherd’s pie. Serve with a green salad, and satisfaction is...

For a dear friend’s going-away party, I made a juicy brisket and turned it into sliders. If you cook the...

There's no better way to use up leftover St. Patrick's Day corned beef, cabbage and potatoes than to make a...