Drizzled with a slightly sweet pineapple sauce, these ham steaks are a delicious, speedy standby for busy nights. It's become a family favorite that I enjoy serving.
Ham with Pineapple Sauce Recipe photo by Taste of Home
In a skillet, saute ham slices in butter until warmed. Meanwhile, in a saucepan, combine all of the remaining ingredients; simmer for 3 minutes. Serve over ham.
Thank You! Your rating has been submitted. Please allow 24 hours for your
review to appear.
Add a rating or review to submit
Average Rating:
dig1
Mar 24, 2015
Good
e4woodall
Sep 19, 2013
The butter, pineapple, brown sugar, and mustard gave the ham such an amazing flavor. The raisins could probably be substituted with other things if you wished, but they were a nice contrast to the other flavors and textures on this plate.
Reviews
Good
The butter, pineapple, brown sugar, and mustard gave the ham such an amazing flavor. The raisins could probably be substituted with other things if you wished, but they were a nice contrast to the other flavors and textures on this plate.