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Ground Beef Dressing

Name: Ground Beef Dressing
Prep time: 15 min
Cook time: 1 h 40 min
Total time: 1 h 55 min
Yield: 16 servings.
Ingredients: 1 pound lean ground beef (90% lean); 1 medium onion, chopped; 1 medium apple, chopped; 2 celery ribs, chopped; 8 cups bread cubes; 1 tablespoon poultry seasoning; 1 teaspoon salt, optional; 1/2 teaspoon pepper; 2 cups low-sodium chicken broth

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Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 1 hour 40 min.

Makes

16 servings

Updated: Jun. 27, 2023

As is true with most families, food is an important part of all our celebrations. That's why I know everyone at your table will savor this delicious dressing.

Ingredients

1 pound lean ground beef (90% lean)
1 medium onion, chopped
1 medium apple, chopped
2 celery ribs, chopped
8 cups bread cubes
1 tablespoon poultry seasoning
1 teaspoon salt, optional
1/2 teaspoon pepper
2 cups low-sodium chicken broth

Directions

In a skillet, brown beef; drain. Place in a large bowl; add remaining ingredients and mix well. Transfer to a 3-qt. baking dish that has been coated with cooking spray.

Cover and bake at 325° for 1-1/2 hours. Uncover and bake 10 minutes more or until dressing is lightly browned.

Nutrition Facts

3/4 cup: 272 calories, 6g fat, 18mg cholesterol, 414mg sodium, 39g carbohydrate, 14g protein. Diabetic Exchanges: 2 starch, 2 lean meat.