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Cobbler Recipes

Name: Grilled Raspberry Peach Cobbler
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 10 servings.
Ingredients: 2 tablespoons butter; 3/4 cup sugar; 3 tablespoons cornstarch; 8 medium ripe peaches, peeled and sliced; 2 pints fresh raspberries; 3 tablespoons lemon juice; 2 teaspoons vanilla extract; 1-1/2 teaspoons grated lemon zest; BISCUITS:; 2 cups all-purpose flour; 1/3 cup plus 2 tablespoons sugar, divided; 2 teaspoons baking soda; 1 teaspoon grated lemon zest; 1/2 cup cold butter, cubed; 1/2 cup buttermilk; Vanilla ice cream, optional

Skip taking a plane, these easy cobbler recipes will take you on a trip to the South in your own kitchen. Here’s what your cookbook’s been missing.

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Grilled Raspberry Peach Cobbler

When we grill, we often like to fix the entire meal outdoors. We have several grills, but prefer to grill with charcoal. That's what I used for this recipe. Feel free to substitute other fruits in this cobbler. You need about six to seven cups of fresh or frozen fruit. —Donna Gribbins, Shelbyville, Kentucky