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Top 10 Cobbler Recipes

Our top-rated cobbler recipes make use of fresh berries, peaches, rhubarb—and even chocolate!

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Iva’s Peach Cobbler

My mother received this peach cobbler recipe from a friend of hers many years ago, and fortunately she shared it with me. Boise is situated right between two large fruit-producing areas in our state, so peaches are plentiful in the summer. —Ruby Ewart, Boise, Idaho

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Macaroon-Topped Rhubarb CobblerTaste of Home

Macaroon-Topped Rhubarb Cobbler

Crumbled macaroons are a surprising addition to this cobbler’s topping. We love that you can make the sweet treat in a baking dish or a cast-iron skillet. —Taste of Home Test Kitchen

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Slow Cooker Berry CobblerTaste of Home

Slow Cooker Berry Cobbler

I adapted my mom's yummy cobbler recipe for slow cooking. With the hot summers here in Arizona, we can still enjoy this comforting dessert, and I don't have to turn on the oven. —Karen Jarocki, Yuma, Arizona

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Gingered Cherry Pear CobblerTaste of Home

Gingered Cherry Pear Cobbler

This is warm, sweet and filling—comfort food at its best! Scoop it up hot from the oven and serve it on those crisp, cool autumn days. —Taste of Home Test Kitchen

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Pecan Pie CobblerTaste of Home

Pecan Pie Cobbler

I couldn't find a recipe, so I took it upon myself and devised this amazing dessert that combines the ease of a cobbler and the rich taste of pecan pie. It tastes even better with ice cream or whipped topping. —Willa Kelley, Edmond, Oklahoma

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Cake & Berry Campfire CobblerTaste of Home

Cake & Berry Campfire Cobbler

This warm cobbler is one of our favorite ways to end a busy day of fishing, hiking, swimming or rafting. It's yummy with ice cream—and so easy to make! —June Dress, Boise, Idaho

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Chocolate CobblerTaste of Home

Chocolate Cobbler

It's impossible to resist the flavorful chocolate cobbler sauce that appears when this delightful cake bakes. —Margaret McNeil, Germantown, Tennessee

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Rhubarb Mallow CobblerTaste of Home

Rhubarb Mallow Cobbler

My mom used to make this cobbler every year when I was growing up. Now we take fresh rhubarb to my son in Texas so he can share this recipe with his family. —Judy Kay Warwick, Webster City, Iowa

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Cinnamon Roll Cherry CobblerTaste of Home

Cinnamon Roll Cherry Cobbler

Red Hots and canned cherries flavor this memorable dessert from my childhood. I hadn’t had it in years, so when I found my mother’s recipe, I had to make it to see if it’s as good as I remembered. It is! —Betty Zorn, Eagle, Idaho

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Date Pudding CobblerTaste of Home

Date Pudding Cobbler

There were eight children in my family when I was a girl, and all of us enjoyed this cobbler. I now serve it for everyday and special occasions alike. —Carolyn Miller, Guys Mills, Pennsylvania